Training Chilean primary health care professionals in nutrition for noncommunicable disease prevention

Revista Panamericana de Salud Publica/Pan American Journal of Public Health

Volumn 16, Issue 4, 2004, Pages 242-249

  Keller, Ingrid ^a   Legetic, Branka ^a  

^a WORLD HEALTH ORGANIZATION   (Switzerland)

Author keywords

Chile; Chronic disease; Education, professional; Health personnel; Health promotion; Nutrition

Indexed keywords

DISEASE CONTROL; HEALTH CARE; NUTRITION; TRAINING;

ARTICLE; CHILE; COMMUNITY CARE; CONTINUING EDUCATION; DIETARY INTAKE; EVALUATION; FEMALE; FOLLOW UP; HEALTH CARE PERSONNEL; HEALTH SURVEY; HUMAN; INFECTION PREVENTION; MAJOR CLINICAL STUDY; MALE; NUTRITION; PARAMEDICAL PERSONNEL; PHYSICAL ACTIVITY; PRIMARY HEALTH CARE; QUESTIONNAIRE; TRAINING; UNIVERSITY; WEIGHT REDUCTION;

CHILE; SOUTH AMERICA; WESTERN HEMISPHERE; WORLD;

EID: 7744246784     PISSN: 10204989     EISSN: None     Source Type: Journal    
DOI: 10.1590/S1020-49892004001000003     Document Type: Article

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