Thermal degradation comparison of polypropylene glycol and its complex with β-cyclodextrin

Polymer Degradation and Stability

Volumn 95, Issue 4, 2010, Pages 508-515

  Song, Le Xin ^a   Guo, Xue Qing ^a   Du, Fang Yun ^a   Bai, Lei ^a  

^a UNIVERSITY OF SCIENCE AND TECHNOLOGY OF CHINA   (China)

Author keywords

Cyclodextrin; Polypropylene glycol; Polypseudorotaxane; Thermal degradation

Indexed keywords

DEGRADATION BEHAVIOR; FOURIER TRANSFORMATIONS; GC-TOF-MS; IN-SITU; INCLUSION COMPLEX; POLYPROPYLENE GLYCOL; POLYPSEUDOROTAXANES; PROGRAMMED TEMPERATURE; RELATIVE ABUNDANCE; THERMAL DEGRADATION; THERMAL DEGRADATIONS; THERMAL STABILITY; TIME OF FLIGHT MASS SPECTROMETRY;

CHROMATOGRAPHIC ANALYSIS; DEGRADATION; FOURIER ANALYSIS; GAS CHROMATOGRAPHY; GLYCOLS; INDUCTIVELY COUPLED PLASMA; INFRARED SPECTROSCOPY; MASS SPECTROMETERS; MASS SPECTROMETRY; THERMODYNAMIC STABILITY; THERMOGRAVIMETRIC ANALYSIS; THERMOPLASTICS;

POLYPROPYLENE OXIDES;

EID: 77349123248     PISSN: 01413910     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.polymdegradstab.2009.12.025     Document Type: Article

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