Activation of defense mechanism in wheat by polyphenol oxidase from aphid saliva

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 4, 2010, Pages 2410-2418

  Ma, Rui ^a   Chen, Ju Lian ^a   Cheng, Deng Fa ^a   Sun, Jing Rui ^a  

^a INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

Aphid saliva; Induced resistance mechanism; Polyphenol oxidase (PPO); Wheat

Indexed keywords

CYCLOPENTANE DERIVATIVE; JASMONIC ACID; MONOPHENOL MONOOXYGENASE; OXYLIPIN; PLANT DNA; PLANT RNA; PRIMER DNA; RNA 18S; TERPENE;

ANIMAL; ANIMAL FOOD; APHID; ARTICLE; DRUG EFFECT; ENZYMOLOGY; GENETICS; IMMUNOLOGY; INNATE IMMUNITY; ISOLATION AND PURIFICATION; METABOLISM; PARASITOLOGY; PHYSIOLOGY; PLANT LEAF; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SALIVA; SIGNAL TRANSDUCTION; WHEAT;

ANIMAL FEED; ANIMALS; APHIDS; CYCLOPENTANES; DNA PRIMERS; DNA, PLANT; IMMUNITY, INNATE; MONOPHENOL MONOOXYGENASE; OXYLIPINS; PLANT LEAVES; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION; RNA, PLANT; RNA, RIBOSOMAL, 18S; SALIVA; SIGNAL TRANSDUCTION; TERPENES; TRITICUM;

APHIDIDAE; SCHIZAPHIS GRAMINUM; SITOBION AVENAE; TRITICUM AESTIVUM;

EID: 77249135860     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf9037248     Document Type: Article

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