Blind analysis of fortified pesticide residues in carrot extracts using GC-MS to evaluate qualitative and quantitative performance

Journal of Separation Science

Volumn 32, Issue 21, 2009, Pages 3706-3719

  Lehotay, Steven J ^a   Gates, Robert A ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

GC MS; GC MS MS; Identification; Pesticide analysis; Qualitative analysis

Indexed keywords

ANALYTES; EMPIRICAL ANALYSIS; EXPERIMENTAL APPROACHES; FALSE POSITIVE; INDEPENDENT ANALYSIS; ION TRAPS; MATRIX; METHOD VALIDATIONS; PESTICIDE ANALYSIS; PESTICIDE RESIDUE; QUADRUPOLE INSTRUMENT; QUALITATIVE ANALYSIS; QUALITATIVE FACTORS; QUALITY OF RESULTS; QUANTITATIVE ANALYSIS; QUANTITATIVE METHOD; REAL WORLD SITUATIONS; RETENTION TIME; SPECIFIC INFORMATION;

CHEMICAL CONTAMINATION; IONS; PESTICIDES;

QUALITY CONTROL;

ANTHRACENE; CARROT EXTRACT; CHLORDANE; CHLOROTHALONIL; CHLORPROPHAM; CHLORPYRIFOS; CHRYSENE; DIMETHOATE; DIPHENYLAMINE; ENDOSULFAN I; ENDOSULFAN II; ETHION; HYDROXYBIPHENYL; METHIDATHION; PERMETHRIN; PESTICIDE RESIDUE; PHOSMET; PLANT EXTRACT; TERBUFOS; TRIFLURALIN; UNCLASSIFIED DRUG;

ARTICLE; CARROT; CHEMICAL ANALYSIS; CONTROLLED STUDY; EMPIRICAL RESEARCH; EXPERIMENTAL STUDY; EXTRACT; FALSE NEGATIVE RESULT; FALSE POSITIVE RESULT; FOOD ANALYSIS; INTERMETHOD COMPARISON; ION TRAP MASS SPECTROMETRY; MASS FRAGMENTOGRAPHY; NONHUMAN; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; QUALITY CONTROL; QUANTITATIVE ANALYSIS; RESIDUE ANALYSIS; TRAINING; VALIDATION PROCESS;

DAUCUS CAROTA;

EID: 76649132028     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.200900387     Document Type: Article

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