Toward a quality guide to facilitate the transference of analytical methods from research to testing laboratories: A case study

Journal of AOAC International

Volumn 92, Issue 6, 2009, Pages 1821-1832

  Bisetty, Krisnha ^a   Gumede, Njabulo Joyfull ^a   Escuder Gilabert, Laura ^b   Sagrado, Salvador ^b  

^a DURBAN UNIVERSITY OF TECHNOLOGY   (South Africa)

^b UNIVERSITY OF VALENCIA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

RESEARCH LABORATORIES;

ANALYTICAL METHOD; DECISION CRITERIONS; DIFFERENTIAL PULSE; EUROPEAN COMMISSION; INTERNAL QUALITY; METHOD DEVELOPMENT; TESTING LABORATORIES; WATER SAMPLES;

CHEMICAL ANALYSIS;

EID: 76149125808     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/92.6.1821     Document Type: Article

References (22)

1. ISO/IEC 17025:2005 (2005) General Requirements for the Competence of Testing and Calibration Laboratories, ISO, Geneva, Switzerland
2. Thompson, M., Ellison, S. L. R., & Wood, R. (2002) Pure Appl. Chem. 74, 835-855
3. EURACHEM/CITAC Guide (1998) The Fitness for Purpose of Analytical Methods: A Laboratory Guide to Method Validation and Related Topics, http://www.eurachem.org/guides/valid.pdf (accessed January 23, 2009)
4. Bonet-Domingo, E., Escuder-Gilabert, L., Medina-Hernandez, M. J., & Sagrado, S. (2006) Anal. Chem. 78, 8113-8120
5. Boulanger, B., Chiap, P., Dewé, W., Crommen, J., & Hubert, Ph. (2003) J. Pharm. Biomed. Anal. 32, 753-765
6. Escuder-Gilabert, L., Bonet-Domingo, E., Medina-Hernandez, M. J., & Sagrado, S. (2007) Anal. Bioanal. Chem. 387 619-625
7. Mullins, E. (2003) Statistics for the Quality Control Chemistry Laboratory, Royal Society of Chemistry, Cambridge, UK
8. Bisetty, K., Gumede, N. J., Escuder-Gilabert, L., & Sagrado, S. (2008) Anal. Bioanal. Chem. 392, 277-286
9. Kapoor, A., & Viraraghavan, T. (1997) J. Environ. Eng. 123, 371-380
10. Off. J. Euro. Commun., Council Directive 98/83/EC (1998) On the Quality of Water Intended for Human Consumption, http://eurlex.europa.eu/ LexUriServ/site/en/oj/1998/l-330/l-33019981205en00320054.pdf (accessed January 23, 2009)
11. Huarte-Mendicoa, J. C., Astiasaran, I., & Bello, J. (1997) Food Chem. 58, 39-42
12. Xuan-Feng, Y., Zhi-Qi, Z., & Hong-Tao, Y. (2004) Talanta 62, 97-101
13. Perez-Olmos, R., Herrero, R., Lima, J. L. F. C., & Montenegro, M. C. B. S. M. (1997) Food Chem. 59, 305-311
14. McMullen, S. E., Cassanova, J. A., Gross, L. K., & Schenck, F. J. (2005) J. AOAC Int. 88, 1793-1796
15. Alawi, M. A. (1982) Fresenius' Z. Anal. Chem. 313, 239-240
16. Reece, P., & Hird, H. (2000) Food Addit. Contam. 17, 219-222
17. Oztekin, N., Nutku, M. S., & Erim, F. B. (2002) Food Chem. 76, 103-106
18. Da Silva, S., Shanm D., & Cosnier, S. (2004) Sensor. Actual. B 103, 397-402
19. Application Bulletin 70/2e Polarographic Determination of Nitrate, Metrohm, http://www.metrohm.com//infocenter/download.php4?doc=applications/ bulletins/pdf-e/070-e.pdf (accessed January 23, 2009)
20. The Math Works, Natick, MA, http://www.mathworks.com/products/ productjisting/index.html (accessed January 23, 2009)
21. Maroto, A., Riu, J., Boqué, R., & Rius, F. X. (1999) Anal. Chim. Acta 391, 173-185
22. RobStat.xla 1.0, Robust Statistic Toolkit, The Royal Society of Chemistry, AMC Technical Brief No. 6, http://www.rsc.org/images/brief6-tcm 18-25948.pdf (accessed September 24, 2009)