Formation of biogenic amines by Gram-negative bacteria isolated from poultry skin

Food Chemistry

Volumn 121, Issue 1, 2010, Pages 203-206

  Buňková, Leona ^a   Buňka, František ^a   Klčovská, Pavlína ^a   Mrkvička, Vladimír ^a   Doležalová, Magda ^a   Kráčmar, Stanislav ^a  

^a TOMAS BATA UNIVERSITY IN ZLIN   (Czech Republic)

Author keywords

Biogenic amines; Ion exchange chromatography; Microflora; Poultry skin

Indexed keywords

AGMATINE; BIOGENIC AMINE; CADAVERINE; HISTAMINE; PUTRESCINE; SPERMIDINE; SPERMINE; TYRAMINE;

AEROMONAS; ARTICLE; BACTERIUM ISOLATION; ENTEROBACTERIACEAE; GRAM NEGATIVE BACTERIUM; HISTAMINE METABOLISM; MONOAMINE METABOLISM; NONHUMAN; PSEUDOMONAS;

AEROMONAS; ENTEROBACTERIACEAE; NEGIBACTERIA; PSEUDOMONAS;

EID: 75749144185     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2009.12.012     Document Type: Article

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