Rapid screening of tetrodotoxin in urine and plasma of patients with puffer fish poisoning by HPLC with creatinine correction

Food Additives and Contaminants - Part A

Volumn 27, Issue 1, 2010, Pages 89-96

  Yu, Chung Him ^a   Yu, Chun Fai ^a   Tam, Sidney ^b   Yu, Peter Hoi Fu ^a  

^a HONG KONG POLYTECHNIC UNIVERSITY   (Hong Kong)

^b UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

Chromatography; Clean up; Fish and fish products; HPLC; Natural toxicants; Seafood; SPME; Toxicology

Indexed keywords

CREATININE; TETRODOTOXIN;

ARTICLE; BLOOD SAMPLING; CATION TRANSPORT; CONTROLLED STUDY; FOOD POISONING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; PRIORITY JOURNAL; PUFFER FISH; SOLID PHASE EXTRACTION; TOXICOLOGICAL PARAMETERS; ULTRAVIOLET RADIATION; URINALYSIS; ADULT; ANIMAL; BLOOD; FOOD CONTAMINATION; HONG KONG; MALE; SEA FOOD; STANDARD; TETRAODONTIFORMES; URINE;

TETRAODONTIDAE;

ADULT; ANIMALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CREATININE; FOOD CONTAMINATION; FOODBORNE DISEASES; HONG KONG; HUMANS; MALE; SEAFOOD; SOLID PHASE EXTRACTION; TETRAODONTIFORMES; TETRODOTOXIN;

EID: 75649116823     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652030903207250     Document Type: Article

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