Dietary intake in the Diabetes Prevention Program cohort: Baseline and 1-year post-randomization

Annals of Epidemiology

Volumn 14, Issue 10, 2004, Pages 763-772

  Mayer Davis, Elizabeth J ^a   Sparks, Karen C ^a   Hirst, Katherine ^a   Costacou, Tina ^a   Lovejoy, Jennifer C ^a   Regensteiner, Judith G ^a   Hoskin, Mary A ^a   Kriska, Andrea M ^a   Bray, George A ^a  

^a GEORGE WASHINGTON UNIVERSITY   (United States)

Author keywords

Assessment; Carbohydrate; Dietary Fat; Ethnicity; Food Frequency

Indexed keywords

FAT; METFORMIN; PLACEBO;

AMERICAN INDIAN; ASIAN AMERICAN; BODY FAT; CALORIC INTAKE; CLINICAL TRIAL; COHORT ANALYSIS; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIABETES MELLITUS; DIET THERAPY; DIETARY INTAKE; ENERGY; ETHNOLOGY; FEMALE; FOOD; FREQUENCY ANALYSIS; GENDER; HEALTH PROGRAM; HUMAN; INTERVIEW; LIFESTYLE; MALE; OBSERVATION; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; REVIEW; VALIDATION PROCESS;

EID: 7544231131     PISSN: 10472797     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.annepidem.2004.02.004     Document Type: Article

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