Citral Stability in Oil-in-Water emulsions with solid or liquid octadecane

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 1, 2010, Pages 533-536

  Longyuan, Mei ^a   Seung, Jun Choi ^a   Jean, Alamed ^a   Lulu, Henson ^a   Michael Popplewell, ^a   Mcclements, D Julian ^a   Decker, Eric A ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

Brij; Citral; Degradation; Emulsions; Flavor; Octadecane; SDS

Indexed keywords

ALKANE; OCTADECANE; OIL; WATER;

ARTICLE; CHEMISTRY; DRUG STABILITY; EMULSION; PH; SURFACE PROPERTY;

ALKANES; DRUG STABILITY; EMULSIONS; HYDROGEN-ION CONCENTRATION; OILS; SURFACE PROPERTIES; WATER;

EID: 75249095493     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf902665b     Document Type: Article

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