Classification of white varietal wines using chemical analysis and sensorial evaluations

Acta Chimica Slovenica

Volumn 56, Issue 4, 2009, Pages 765-772

  Šnuderl, Katja ^a   Mocak, Jan ^b   Brodnjak Vončina, Darinka ^c   Sedláčková, Bibiana ^d  

^a Metrology Institute of the Republic of Slovenia   (Slovenia)

^b UNIVERSITY OF SS CYRIL AND METHODIUS   (Slovakia)

^c UNIVERSITY OF MARIBOR   (Slovenia)

^d NONE   (Slovakia)

Author keywords

ANOVA; Discriminant analysis; Feature selection; Multivariate data analysis; Principal component analysis; Sensory analysis

Indexed keywords

EID: 74849136120     PISSN: 13180207     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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