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Volumn 126, Issue 43, 2004, Pages 14224-14233
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Factors controlling the complex architecture of native and modified cyclodextrins with dipeptide (Z-Glu-Tyr) studied by microcalorimetry and NMR spectroscopy: Critical effects of peripheral bis-trimethylamination and cavity size
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Author keywords
[No Author keywords available]
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Indexed keywords
AMINO ACIDS;
CALORIMETRY;
ENTHALPY;
FREE ENERGY;
ISOTHERMS;
PHENOLS;
SWITCHING;
AROMATIC MOIETIES;
CAVITY SIZES;
PHENOL MOIETY;
PHENYL GROUP;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
ALPHA CYCLODEXTRIN;
BENZYLOXYCARBONYLGLUTAMINYLTYROSINE;
BETA CYCLODEXTRIN;
BIS(6 TRIMETHYLAMMONIO 6 DEOXY) BETA CYCLODEXTRIN;
BUFFER;
DIPEPTIDE;
GAMMA CYCLODEXTRIN;
N ACETYLTYROSINE;
UNCLASSIFIED DRUG;
ACIDITY;
AMINATION;
ARTICLE;
COMPLEX FORMATION;
DIASTEREOISOMER;
ENERGY;
ENTHALPY;
ENTROPY;
ISOTHERM;
MICROCALORIMETRY;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
TITRIMETRY;
CALORIMETRY;
CARBOHYDRATE CONFORMATION;
CARBOHYDRATE SEQUENCE;
CYCLODEXTRINS;
DIPEPTIDES;
GLUTAMIC ACID;
MAGNETIC RESONANCE SPECTROSCOPY;
MOLECULAR SEQUENCE DATA;
PROTEIN CONFORMATION;
STEREOISOMERISM;
THERMODYNAMICS;
TYROSINE;
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EID: 7444267967
PISSN: 00027863
EISSN: None
Source Type: Journal
DOI: 10.1021/ja046612r Document Type: Article |
Times cited : (51)
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References (17)
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