The spectrum of plant and animal sterols in different oil-derived intravenous emulsions

Lipids

Volumn 45, Issue 1, 2010, Pages 63-71

  Forchielli, Maria Luisa ^a   Bersani, Germana ^a   Tala, Sara ^a   Grossi, Gabriele ^a   Puggioli, Cristina ^a   Masi, Massimo ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

Cholestasis; Cholesterol; Gas chromatography; Intravenous lipid emulsions; Phytosterols

Indexed keywords

ALPHA TOCOPHEROL; CAMPESTEROL; CHOLESTEROL; CLINOLEIC; EXCIPIENT; FISH OIL; GLYCEROL; INTRALIPID; LIPID; LIPID EMULSION; LIPOFUNDIN; LIPOFUNDIN MCT; LIPOFUNDIN S; LIPOVENOES; OLEATE SODIUM; OLIVE OIL; OMEGAVEN; PARENTERAL SOLUTION; PHOSPHOLIPID; PHYTOSTEROL; SITOSTEROL; SOYBEAN OIL; STEROL; STIGMASTEROL; STRUCTOLIPID; TRIACYLGLYCEROL; UNCLASSIFIED DRUG;

ARTICLE; CAPILLARY GAS CHROMATOGRAPHY; CHOLESTASIS; COMPARATIVE STUDY; CONTROLLED STUDY; DRUG SAFETY; EGG YOLK; EXTRACTION; LIPID ANALYSIS; LIPID COMPOSITION; NONHUMAN; PLANT; SAFFLOWER;

CHOLESTASIS; CHOLESTEROL; FAT EMULSIONS, INTRAVENOUS; FISH OILS; HUMANS; PARENTERAL NUTRITION, TOTAL; PHYTOSTEROLS; SITOSTEROLS; STIGMASTEROL;

ANIMALIA;

EID: 74149090034     PISSN: 00244201     EISSN: 15589307     Source Type: Journal    
DOI: 10.1007/s11745-009-3371-x     Document Type: Article

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