Optimization of Fermentation conditions for the biosynthesis of inulinase by the new source; Aspergillus tamarii and hydrolysis of some inulin containing agro-wastes

Biotechnology

Volumn 8, Issue 4, 2009, Pages 425-433

  Saber, W I A ^a   El Naggar, Noura E ^b  

^a Agriculture Research Center   (Egypt)

^b Universities and Research centers District   (Egypt)

Author keywords

Agro wastes; Aspergillus tamarii; Inulinase; Invertase; Pretreatment

Indexed keywords

AGRO-WASTES; CHICORY ROOTS; CORN STEEP LIQUOR; GROWTH MEDIUM; HYDROLYSIS ACTIVITY; I/S RATIO; INULINASE; INVERTASE ACTIVITY; JERUSALEM ARTICHOKE; NEW SOURCES; PRE-TREATMENT; SOLE CARBON SOURCE; SYNTHETIC MEDIUM;

ARGON; BIOCHEMISTRY; BIOREMEDIATION; ENVIRONMENTAL IMPACT; HYDROLYSIS; METAL IONS; SUGAR (SUCROSE);

WASTES;

ASPERGILLUS; ASPERGILLUS TAMARII; CICHORIUM INTYBUS; DAHLIA; FUNGI; HELIANTHUS TUBEROSUS; ZEA MAYS;

EID: 73849142424     PISSN: 1682296X     EISSN: 16822978     Source Type: Journal    
DOI: 10.3923/biotech.2009.425.433     Document Type: Article

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