Preventing food crises using a food policy approach

Journal of Nutrition

Volumn 140, Issue 1, 2010, Pages

  Timmer, C Peter ^a,b  

^a HARVARD UNIVERSITY   (United States)

^b NONE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ACADEMIC FAILURE; AGRICULTURE; CONFERENCE PAPER; ECONOMIC ASPECT; ECONOMIC DEVELOPMENT; FOOD CRISIS; FOOD INDUSTRY; GOVERNMENT; HEALTH CARE POLICY; HUNGER; POLITICAL SYSTEM; SOCIAL PROBLEM;

FOOD SUPPLY; HUMANS; INTERNATIONAL COOPERATION; MALNUTRITION; NUTRITIONAL PHYSIOLOGICAL PHENOMENA; POVERTY; PUBLIC HEALTH; PUBLIC POLICY; STARVATION;

EID: 73649141290     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.109.110379     Document Type: Conference Paper

References (25)

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