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Volumn 17, Issue 4, 2009, Pages 240-247

Biodegradable poly(lactic acid) blends with chemically modified polyhydroxyoctanoate through chain extension

Author keywords

Poly(lactic acid); Polyhydroxyoctanoate; Polymer blends

Indexed keywords

AGING TESTS; AMORPHOUS PHASIS; CHAIN EXTENDERS; CHAIN EXTENSION; CHEMICALLY MODIFIED; CRYSTALLINE PHASIS; ELONGATION AT BREAK; HEXAMETHYLENE DIISOCYANATE; HIGH MOLECULAR WEIGHT; IMMISCIBLE COMPONENTS; INFRARED SPECTRUM; MELT VISCOSITIES; NUMBER AVERAGE; POLY(LACTIC ACID); POLYHYDROXYOCTANOATE; POLYLACTIC ACIDS; POWER LAW MODEL; PROCESSABILITY; SCREW MIXER; SHEAR RATES; SHEAR-THINNING BEHAVIOR; TWO-COMPONENT; URETHANE LINKAGE; WEIGHT-AVERAGE MOLECULAR WEIGHT;

EID: 73349113494     PISSN: 15662543     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10924-009-0144-9     Document Type: Article
Times cited : (17)

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