Estimation of water diffusivity parameters on grape dynamic drying

Journal of Food Engineering

Volumn 97, Issue 4, 2010, Pages 519-525

  Ramos, Inês N ^a   Miranda, João M R ^b   Brandão, Teresa R S ^a   Silva, Cristina L M ^a  

^a UNIVERSIDADE CATÓLICA PORTUGUESA   (Portugal)

^b UNIVERSITY OF MINHO   (Portugal)

Author keywords

Dynamic convective drying; Grapes; Numerical modelling; Water diffusivity

Indexed keywords

DIFFUSION IN LIQUIDS; DRYERS (EQUIPMENT); DRYING; HEAT TRANSFER; NUMERICAL MODELS; SHRINKAGE;

ANISOTROPIC PROPERTY; CONVECTIVE DRYERS; CONVECTIVE DRYING; EXPLICIT FINITE DIFFERENCES; GRAPES; MACROSCOPIC SHRINKAGE; MASS AND HEAT TRANSFERS; WATER DIFFUSIVITY;

PARAMETER ESTIMATION;

VITACEAE;

EID: 73249132963     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2009.11.011     Document Type: Article

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