메뉴 건너뛰기




Volumn 33, Issue 2, 2010, Pages 240-254

Influence of nitrogen on the primary and secondary metabolism and synthesis of flavonoids in Chrysanthemum morifolium Ramat

Author keywords

Carbon metabolism; Chrysanthemum moriforlium Ramat; Enzyme; Flavonoids; Nitrogen level; Nitrogen metabolism

Indexed keywords

CHRYSANTHEMUM; CHRYSANTHEMUM X MORIFOLIUM;

EID: 73149093842     PISSN: 01904167     EISSN: 15324087     Source Type: Journal    
DOI: 10.1080/01904160903434287     Document Type: Article
Times cited : (52)

References (34)
  • 1
    • 0037074915 scopus 로고    scopus 로고
    • Relationship between fruit nutrients and concentrations of flavonoid and chlorogenic acid in 'Elstar' apple skin
    • Awad, M. A., and A. Jager. 2002. Relationship between fruit nutrients and concentrations of flavonoid and chlorogenic acid in 'Elstar' apple skin. Scientia Horticulturae 92: 265-276.
    • (2002) Scientia Horticulturae , vol.92 , pp. 265-276
    • Awad, M.A.1    Jager, A.2
  • 2
    • 0028891248 scopus 로고
    • Nitrogen stress regulates gene expression of enzymes in the flavonoid biosynthetic pathway of tomato plant
    • Bongue-Bartelsman, M., and D. A. Phillips. 1995. Nitrogen stress regulates gene expression of enzymes in the flavonoid biosynthetic pathway of tomato plant. Physiology and Biochemistry Paris 33: 539-546.
    • (1995) Physiology and Biochemistry Paris , vol.33 , pp. 539-546
    • Bongue-Bartelsman, M.1    Phillips, D.A.2
  • 3
    • 0017184389 scopus 로고
    • A rapid and sensitive for the quantitation of microgram quantitites of protein utilizing the principle of protein-dye binding
    • Bradford, M. M. 1976. A rapid and sensitive for the quantitation of microgram quantitites of protein utilizing the principle of protein-dye binding. Analytical Biochemistry 72:, 248-254.
    • (1976) Analytical Biochemistry , vol.72 , pp. 248-254
    • Bradford, M.M.1
  • 4
    • 0031403934 scopus 로고    scopus 로고
    • Responses of secondary metabolism in plants to nutrient deficiency
    • Chishaki, N., and T. Horiguchi. 1997. Responses of secondary metabolism in plants to nutrient deficiency. Soil Science and Plant Nutrition 43: 987-991.
    • (1997) Soil Science and Plant Nutrition , vol.43 , pp. 987-991
    • Chishaki, N.1    Horiguchi, T.2
  • 5
    • 0008228861 scopus 로고
    • Physiology of anthocyanin development in McIntosh apple II. Relationship between protein synthesis and anthocyanin development
    • Faust, M. 1965. Physiology of anthocyanin development in McIntosh apple II. Relationship between protein synthesis and anthocyanin development. Journal of the American Society for Horticultural Science. 87: 10-20.
    • (1965) Journal of The American Society For Horticultural Science , vol.87 , pp. 10-20
    • Faust, M.1
  • 6
    • 33646237133 scopus 로고    scopus 로고
    • Regulation of secondary metabolism by the carbon-nitrogen status in tobacco: Nitrate inhibits large sectors of phenylpropanoid metabolism
    • Fritz, C., N. Palacios-Rojas, and R. Feil. 2006. Regulation of secondary metabolism by the carbon-nitrogen status in tobacco: nitrate inhibits large sectors of phenylpropanoid metabolism. The Plant Journal 46: 533-548.
    • (2006) The Plant Journal , vol.46 , pp. 533-548
    • Fritz, C.1    Palacios-Rojas, N.2    Feil, R.3
  • 7
    • 73149109915 scopus 로고    scopus 로고
    • Effect of different fertilizer treatment on head yield and quality in exporting Broccoli
    • Kang Y. Y., C. L. Zhang, and L. Zhang. 2005. Effect of different fertilizer treatment on head yield and quality in exporting Broccoli. Acta Agriculturae Boreali-Sinica 20: 63-67.
    • (2005) Acta Agriculturae Boreali-sinica , vol.20 , pp. 63-67
    • Kang, Y.Y.1    Zhang, C.L.2    Zhang, L.3
  • 8
    • 0016630210 scopus 로고
    • Isoenzymes of p-coumarate: CoA ligase from cell suspension cultures of Glycine max
    • Knoblock, K. H., and K. Hahlbrock. 1975. Isoenzymes of p-coumarate: CoA ligase from cell suspension cultures of Glycine max. European Journal of Biochemistry 52: 311-320.
    • (1975) European Journal of Biochemistry , vol.52 , pp. 311-320
    • Knoblock, K.H.1    Hahlbrock, K.2
  • 9
    • 0028795393 scopus 로고
    • Alfalfa root flavonoid production is nitrogen regulated
    • Kondorosi, A., P. Ratet, and C. Coronado. 1995. Alfalfa root flavonoid production is nitrogen regulated. Plant Physiology 108: 533-542.
    • (1995) Plant Physiology , vol.108 , pp. 533-542
    • Kondorosi, A.1    Ratet, P.2    Coronado, C.3
  • 10
    • 73049125969 scopus 로고
    • The metabolism of aromatic compounds in higher plants. Purification and properties of the L-phenylalanine deaminase of Herdeum vulagare
    • Koukol, J., and E. E. Conn. 1961. The metabolism of aromatic compounds in higher plants. Purification and properties of the L-phenylalanine deaminase of Herdeum vulagare. Journal of Biology and Chemistry 236: 2692-2698.
    • (1961) Journal of Biology and Chemistry , vol.236 , pp. 2692-2698
    • Koukol, J.1    Conn, E.E.2
  • 11
    • 33646244020 scopus 로고    scopus 로고
    • Nitrogen deficiency induced changes of free amino acids and coumarin contents in the leaves of Matricaria chamomilla
    • Kováčik, J., M. Repčák, and I. Kron. 2006. Nitrogen deficiency induced changes of free amino acids and coumarin contents in the leaves of Matricaria chamomilla. Acta Physiologiae Plantarum 28: 159-164.
    • (2006) Acta Physiologiae Plantarum , vol.28 , pp. 159-164
    • Kováčik, J.1    Repčák, M.2    Kron, I.3
  • 12
    • 0008258463 scopus 로고
    • Investigation of flavonol accumulation in Fagopyrum esculentum Moench as influenced by P- and N-deficiency
    • Krause, J., and H. Reznik. 1976. Investigation of flavonol accumulation in Fagopyrum esculentum Moench as influenced by P- and N-deficiency. Zeitschrift fur Pflanzenphysiologie 70: 392-400.
    • (1976) Zeitschrift Fur Pflanzenphysiologie , vol.70 , pp. 392-400
    • Krause, J.1    Reznik, H.2
  • 13
    • 0000974624 scopus 로고
    • Changes in the polyphenol oxidase of wheat during kernel growth and maturation
    • Kruger, J. E. 1976. Changes in the polyphenol oxidase of wheat during kernel growth and maturation. Cereal Chemistry 53: 201-213.
    • (1976) Cereal Chemistry , vol.53 , pp. 201-213
    • Kruger, J.E.1
  • 15
    • 0036752398 scopus 로고    scopus 로고
    • Activities of enzymes involved in the phenylpropanoid pathway in constitutively salicylic acid-producing tobacco plants
    • Laurentius, H., Nugroho, and C. Marianne. 2002. Activities of enzymes involved in the phenylpropanoid pathway in constitutively salicylic acid-producing tobacco plants. Plant Physiology and Biochemistry 40: 755-760.
    • (2002) Plant Physiology and Biochemistry , vol.40 , pp. 755-760
    • Laurentius, H.1    Marianne, C.2
  • 16
    • 70349711400 scopus 로고    scopus 로고
    • Effect of nitrogen, phosphorus, and potassium on yield and quality of Futian's Chrysanthemum morifolium
    • Liu, D. H., D. W. Zhu, and W. B. Zhou. 2006. Effect of nitrogen, phosphorus, and potassium on yield and quality of Futian's Chrysanthemum morifolium. Chinese Traditional and Herbal Drugs 37: 125-129.
    • (2006) Chinese Traditional and Herbal Drugs , vol.37 , pp. 125-129
    • Liu, D.H.1    Zhu, D.W.2    Zhou, W.B.3
  • 17
    • 49249153466 scopus 로고
    • Polyphenoloxidase in plants
    • Mayer, A. M., and E. Harel. 1979. Polyphenoloxidase in plants. Phytochemistry 18: 193-215.
    • (1979) Phytochemistry , vol.18 , pp. 193-215
    • Mayer, A.M.1    Harel, E.2
  • 18
    • 0001273154 scopus 로고
    • Influence of nitrogen on the utilization of L-Phenylalanine for building flavonoid in buckwheat seedling tissues
    • Margna, U., E. Margna, and T. Vainjarv. 1989. Influence of nitrogen on the utilization of L-Phenylalanine for building flavonoid in buckwheat seedling tissues. Journal of Plant Physiology 134: 697-702.
    • (1989) Journal of Plant Physiology , vol.134 , pp. 697-702
    • Margna, U.1    Margna, E.2    Vainjarv, T.3
  • 19
    • 4344683622 scopus 로고    scopus 로고
    • Causal relationship between growth inhibition, accumulation of phenolic metabolites, and changes of UV induced fluorescences in nitrogen-deficient barley plants
    • Mercure, S. A., B. Daoust, and G. Samson. 2004. Causal relationship between growth inhibition, accumulation of phenolic metabolites, and changes of UV induced fluorescences in nitrogen-deficient barley plants. Canadian Journal of Botany 82: 815-821.
    • (2004) Canadian Journal of Botany , vol.82 , pp. 815-821
    • Mercure, S.A.1    Daoust, B.2    Samson, G.3
  • 21
    • 0011991028 scopus 로고
    • The regulation of synthesis of phenolics in stationary phase cell cultures of Acer pseudoplatanus L
    • Phillips, R., and G. G. Henshaw. 1977. The regulation of synthesis of phenolics in stationary phase cell cultures of Acer pseudoplatanus L. Journal of Experimental Botany 28: 785-794.
    • (1977) Journal of Experimental Botany , vol.28 , pp. 785-794
    • Phillips, R.1    Henshaw, G.G.2
  • 22
    • 21244468922 scopus 로고    scopus 로고
    • Effects of nitrogen, phosphorus and potassium on leaf flavonoid content and vegetative growth of Ginkgo biloba L
    • Qiao, Y. S., Z. Zhang, and J. G. Fang. 2001. Effects of nitrogen, phosphorus and potassium on leaf flavonoid content and vegetative growth of Ginkgo biloba L. Journal of Jiangsu Forestry Science and Technology 28: 8-11.
    • (2001) Journal of Jiangsu Forestry Science and Technology , vol.28 , pp. 8-11
    • Qiao, Y.S.1    Zhang, Z.2    Fang, J.G.3
  • 23
    • 0030038005 scopus 로고    scopus 로고
    • Nitrogen recycling in phenylpropanoid metabolism
    • Ramon, A., E. Shona, and S. Santokh. 1996. Nitrogen recycling in phenylpropanoid metabolism. Phytochemistyy 41: 31-35.
    • (1996) Phytochemistyy , vol.41 , pp. 31-35
    • Ramon, A.1    Shona, E.2    Santokh, S.3
  • 24
    • 0030038005 scopus 로고    scopus 로고
    • Nitrogen recycling in phenylpropanoid metabolism
    • Razal, R. A., S. Ellis, and S. Singh. 1996. Nitrogen recycling in phenylpropanoid metabolism. Phytochemistry 41: 31-35.
    • (1996) Phytochemistry , vol.41 , pp. 31-35
    • Razal, R.A.1    Ellis, S.2    Singh, S.3
  • 25
    • 1842738065 scopus 로고    scopus 로고
    • Physiological traits for crop yield improvement in low N and P environments
    • Sinclair, T. R., and V. Vadez. 2002. Physiological traits for crop yield improvement in low N and P environments. Plant Soil 245: 1-15.
    • (2002) Plant Soil , vol.245 , pp. 1-15
    • Sinclair, T.R.1    Vadez, V.2
  • 26
    • 0031762116 scopus 로고    scopus 로고
    • Nitrogen recycling during phenylpropanoid metabolism in sweet potato tubers
    • Singh, S., N. G. Lewis, and G. H. N. Towers. 1998. Nitrogen recycling during phenylpropanoid metabolism in sweet potato tubers. Plant Physiology 153: 316-323.
    • (1998) Plant Physiology , vol.153 , pp. 316-323
    • Singh, S.1    Lewis, N.G.2    Towers, G.H.N.3
  • 27
    • 0035166243 scopus 로고    scopus 로고
    • The effect of nitrogen and phosphorus deficiency on flavonol accumulation in plant tissue
    • Stewart, A. J., W. Chapman, and G. I. Jenkins. 2001. The effect of nitrogen and phosphorus deficiency on flavonol accumulation in plant tissue. Plant Cell and Environment 24: 1189-1197.
    • (2001) Plant Cell and Environment , vol.24 , pp. 1189-1197
    • Stewart, A.J.1    Chapman, W.2    Jenkins, G.I.3
  • 28
    • 29344471180 scopus 로고    scopus 로고
    • Growth promoting nitrogen nutrition affects flavonoid biosynthesis in young apple leaves
    • Strissel, T. 2005. Growth promoting nitrogen nutrition affects flavonoid biosynthesis in young apple leaves. Plant Biology 7: 677-685.
    • (2005) Plant Biology , vol.7 , pp. 677-685
    • Strissel, T.1
  • 29
    • 0000479228 scopus 로고
    • Modulation of 0-diphenolase and monophenolase enzymes during wheat grain development
    • Taneja, S. R., Y. P. Abrol, and R. C. Sachar. 1974. Modulation of 0-diphenolase and monophenolase enzymes during wheat grain development. Cereal Chemistry 51: 457-450.
    • (1974) Cereal Chemistry , vol.51 , pp. 457-450
    • Taneja, S.R.1    Abrol, Y.P.2    Sachar, R.C.3
  • 30
    • 0000240715 scopus 로고
    • Phenylalanine ammonia-lyase and the phenylalanine ammonia-lyase inactivating system: Effects of light, temperature and mineral deficiencies
    • Tan, S. C. 1980. Phenylalanine ammonia-lyase and the phenylalanine ammonia-lyase inactivating system: Effects of light, temperature and mineral deficiencies. Australian Journal of Plant Physiology 7: 159-167.
    • (1980) Australian Journal of Plant Physiology , vol.7 , pp. 159-167
    • Tan, S.C.1
  • 31
    • 57349141892 scopus 로고    scopus 로고
    • Change law of hyperspectral data with chlorophyll and carotenoid for rice at different developmental stages
    • Tang, Y. L., J. F. Huang, and R. C. Wang. 2004. Change law of hyperspectral data with chlorophyll and carotenoid for rice at different developmental stages. Chinese Journal of Rice Science 1: 59-66.
    • (2004) Chinese Journal of Rice Science , vol.1 , pp. 59-66
    • Tang, Y.L.1    Huang, J.F.2    Wang, R.C.3
  • 32
    • 0000376850 scopus 로고
    • Enzymatic browning, polyphenol oxidase and peroxidase in pear cultivars
    • Vamos-Vigyazo, L., and V. Nadudvari-Markus. 1982. Enzymatic browning, polyphenol oxidase and peroxidase in pear cultivars. Acta Alimentari 111: 157-168.
    • (1982) Acta Alimentari , vol.111 , pp. 157-168
    • Vamos-Vigyazo, L.1    Nadudvari-Markus, V.2
  • 33
    • 73149123332 scopus 로고    scopus 로고
    • The dynamic effects of nitrogen rate on polyphenols of flue cured tobacco upper leaf
    • Wang, A. H., S. F. Wang, and R. Gong. 2005. The dynamic effects of nitrogen rate on polyphenols of flue cured tobacco upper leaf. Journal of Northwest A and F University 33: 57-60.
    • (2005) Journal of Northwest a And F University , vol.33 , pp. 57-60
    • Wang, A.H.1    Wang, S.F.2    Gong, R.3
  • 34
    • 0042879812 scopus 로고    scopus 로고
    • Influence of polyphenoloxidase and ascorbate oxidase during cooking process on the radical scavenging activity of vegetables
    • Yamaguchi, T., M. Katsuda, and Y. Oda. 2003. Influence of polyphenoloxidase and ascorbate oxidase during cooking process on the radical scavenging activity of vegetables. Food Science and Technology Research 9: 79-83.
    • (2003) Food Science and Technology Research , vol.9 , pp. 79-83
    • Yamaguchi, T.1    Katsuda, M.2    Oda, Y.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.