Effect of methionine supplement on physical responses and neurological symptoms in broiler chicks fed grass pea (Lathyrus sativus)-based starter ration

Food and Chemical Toxicology

Volumn 48, Issue 1, 2010, Pages 11-17

  Fikre, Asnake ^a,b   Yami, Alemu ^b   Kuo, Yu Haey ^a   Ahmed, Seid ^b,c   Gheysen, Godelieve ^a   Lambein, Fernand ^a  

^a GHENT UNIVERSITY   (Belgium)

^b ETHIOPIAN INSTITUTE OF AGRICULTURAL RESEARCH   (Ethiopia)

^c INTERNATIONAL CENTER FOR AGRICULTURAL RESEARCH IN THE DRY AREAS ICARDA   (Syrian Arab Republic)

Author keywords

Grass pea; Lathyrus sativus; Methionine deficiency; Neuro excitatory amino acid ODAP; Neurolathyrism; Oxidative stress

Indexed keywords

3 OXALYLAMINOALANINE; METHIONINE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CALORIC INTAKE; CHICK; CONTROLLED STUDY; CONVULSION; FEMALE; FOOD INTAKE; LATHYRISM; LATHYRUS; LATHYRUS SATIVUS; MALE; NEUROPROTECTION; NEUROTOXICITY; NONHUMAN; OXIDATIVE STRESS; PROTEIN INTAKE; SPASTIC PARAPLEGIA; TORTICOLLIS; WEIGHT GAIN;

ANIMAL FEED; ANIMALS; CHICKENS; DIET; DIETARY SUPPLEMENTS; EATING; FEMALE; LATHYRISM; LATHYRUS; MALE; METHIONINE; NEUROTOXICITY SYNDROMES; POULTRY DISEASES; SEIZURES; WEIGHT GAIN;

LATHYRUS SATIVUS; PISUM SATIVUM;

EID: 72149102424     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2009.08.020     Document Type: Article

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