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Volumn 110, Issue 1, 2010, Pages

Pandemics Aren't Just for People: How Disease Can Affect Crops and the Food Supply

(1)  Boyce, Brian a  

a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; BASIDIOMYCETES; CATERING SERVICE; CROP; GENETIC VARIABILITY; GENETICS; HUMAN; IMMUNOLOGY; INNATE IMMUNITY; MICROBIOLOGY; PATHOGENICITY; PLANT DISEASE; PLANT GENE; PLANT STEM; STANDARD; WHEAT;

EID: 72149099118     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2009.11.002     Document Type: Article
Times cited : (2)

References (6)
  • 1
    • 84979159068 scopus 로고    scopus 로고
    • The History Place Web site Accessed September 21, 2009
    • Irish potato famine. The History Place Web site. http://www.historyplace.com/worldhistory/famine/introduction.htm Accessed September 21, 2009
    • Irish potato famine
  • 2
    • 72149108304 scopus 로고    scopus 로고
    • Agricultural Research Service, US Department of Agriculture Published November/December 2007. Accessed September 21, 2009
    • Agricultural Research Service, US Department of Agriculture. World wheat supply threatened. http://www.ars.usda.gov/is/AR/archive/nov07/wheat1107.htm Published November/December 2007. Accessed September 21, 2009
    • World wheat supply threatened
  • 5
    • 0041594372 scopus 로고    scopus 로고
    • ed. Center for Health and the Global Environment Web site Published 2002. Accessed September 22, 2009
    • ed. Chivian E. Biodiversity: Its importance to human health. Center for Health and the Global Environment Web site. http://chge.med.harvard.edu/publications/documents/Biodiversity_v2_screen.pdf Published 2002. Accessed September 22, 2009
    • Biodiversity: Its importance to human health
    • Chivian, E.1
  • 6
    • 34347240030 scopus 로고    scopus 로고
    • Position Statement: Food Nutrition Professionals Can Implement Practices to Conserve Natural Resources and Support Ecological Sustainability
    • Position Statement: Food Nutrition Professionals Can Implement Practices to Conserve Natural Resources and Support Ecological Sustainability. J Am Diet Assoc 107 (2007) 1033-1043
    • (2007) J Am Diet Assoc , vol.107 , pp. 1033-1043


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.