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Volumn 62, Issue 1, 2010, Pages 58-65
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Immobilization of acidic lipase derived from Pseudomonas gessardii onto mesoporous activated carbon for the hydrolysis of olive oil
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Author keywords
Acidic lipase; Immobilization; Mesoporous activated carbon; Olive oil hydrolysis; Pseudomonas gessardii
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Indexed keywords
ACETATE BUFFERS;
FREE ENZYME;
FREEFORMS;
HYDROLYSIS OF OLIVE OIL;
IMMOBILIZED ENZYME;
IMMOBILIZED LIPASE;
LIPASE ACTIVITY;
LIPASE IMMOBILIZATION;
MESOPOROUS ACTIVATED CARBON;
MICHAELIS-MENTEN;
OLIVE OIL;
OPTIMUM CONDITIONS;
RICE HUSK;
SPECIFIC ACTIVITY;
THERMAL STABILITY;
ENZYME KINETICS;
ENZYMES;
HYDROLYSIS;
INFRARED SPECTROSCOPY;
SCANNING ELECTRON MICROSCOPY;
THERMODYNAMIC STABILITY;
VEGETABLE OILS;
X RAY DIFFRACTION ANALYSIS;
ACTIVATED CARBON;
ACETIC ACID;
ACID LIPASE;
ACTIVATED CARBON;
BUFFER;
OLIVE OIL;
ARTICLE;
CONTROLLED STUDY;
ENZYME ACTIVITY;
ENZYME IMMOBILIZATION;
ENZYME KINETICS;
ENZYME PURIFICATION;
ENZYME SPECIFICITY;
HYDROLYSIS;
INFRARED SPECTROSCOPY;
MICHAELIS MENTEN KINETICS;
MOLECULAR WEIGHT;
NONHUMAN;
PH;
PROCESS OPTIMIZATION;
PSEUDOMONAS;
PSEUDOMONAS GESSARDII;
SCANNING ELECTRON MICROSCOPY;
TEMPERATURE;
THERMOSTABILITY;
X RAY DIFFRACTION;
PSEUDOMONAS GESSARDII;
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EID: 71549171914
PISSN: 13811177
EISSN: None
Source Type: Journal
DOI: 10.1016/j.molcatb.2009.09.004 Document Type: Article |
Times cited : (38)
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References (47)
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