Food allergy after liver transplantation in children: A prospective study

Pediatric Allergy and Immunology

Volumn 20, Issue 8, 2009, Pages 741-747

  Ozbek, Ozlem Yilmaz ^a   Ozcay, Figen ^a   Avci, Zekai ^a   Haberal, Aysegul ^a   Haberal, Mehmet ^a  

^a BASKENT UNIVERSITY   (Turkey)

Author keywords

Children; Food allergy; Liver transplantation

Indexed keywords

IMMUNOGLOBULIN E;

ADOLESCENT; ARTICLE; CHILD; CLINICAL ARTICLE; CLINICAL FEATURE; CONTROLLED STUDY; EGG ALLERGY; EOSINOPHIL COUNT; EPSTEIN BARR VIRUS; FEMALE; FOOD ALLERGY; GROUPS BY AGE; HERPES VIRUS INFECTION; HUMAN; HYPEREOSINOPHILIA; INFANT; LENTIL; LIVER TRANSPLANTATION; MALE; MILK ALLERGY; PEACH; POSTOPERATIVE COMPLICATION; POSTOPERATIVE PERIOD; PRESCHOOL CHILD; PREVALENCE; PRIORITY JOURNAL; RISK ASSESSMENT; SCHOOL CHILD; SENSITIZATION; VIREMIA; WHEAT ALLERGY;

AGE FACTORS; ANTIGENS, VIRAL; CHILD, PRESCHOOL; EGG HYPERSENSITIVITY; EOSINOPHILIA; FEMALE; FOOD HYPERSENSITIVITY; HERPESVIRUS 4, HUMAN; HUMANS; IMMUNOGLOBULIN E; LIVER TRANSPLANTATION; MALE; MILK HYPERSENSITIVITY; PREVALENCE; PROSPECTIVE STUDIES; RISK FACTORS; VIRAL LOAD;

EID: 71449105029     PISSN: 09056157     EISSN: 13993038     Source Type: Journal    
DOI: 10.1111/j.1399-3038.2009.00867.x     Document Type: Article

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