Growth hormone responses to ingestion of soyprotein with or without fat and/or carbohydrate in humans

e-SPEN

Volumn 4, Issue 5, 2009, Pages

  Van Vught, Anneke J A H ^a,b   Nieuwenhuizen, Arie G ^a,b   Veldhorst, Margriet A B ^a,b   Brummer, Robert Jan M ^b,c   Westerterp Plantenga, Margriet S ^a,b  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b TOP INSTITUTE FOOD AND NUTRITION   (Netherlands)

^c ÖREBRO UNIVERSITY   (Sweden)

Author keywords

(Soy)protein; Amino acids; Carbohydrate; Fat; Glucose; Growth hormone; Insulin

Indexed keywords

AMINO ACID; ARGININE; CARBOHYDRATE; FAT; GLUCOSE; GROWTH HORMONE; INSULIN; LYSINE; PLACEBO; SOYBEAN PROTEIN;

ADULT; AMINO ACID BLOOD LEVEL; ARTICLE; BODY MASS; CLINICAL TRIAL; CONCENTRATION (PARAMETERS); CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; FEMALE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HORMONE RESPONSE; HUMAN; HUMAN EXPERIMENT; INGESTION; INSULIN BLOOD LEVEL; MONOTHERAPY; NORMAL HUMAN; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE;

EID: 71149105504     PISSN: 17514991     EISSN: 17514991     Source Type: Journal    
DOI: 10.1016/j.eclnm.2009.06.022     Document Type: Article

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