Isolation and characterization of a antimicrobial compound from bacillus coagulans

Animal Cells and Systems

Volumn 12, Issue 1, 2008, Pages 41-46

  Abada, Emad Abd El moniem ^a,b  

^a Hanyang University   (South Korea)

^b Helwan University   (Egypt)

Author keywords

Antimicrobial activity; Bacillus coagulans; Bacteriocin; Food preservative

Indexed keywords

BACILLUS COAGULANS; BACTERIA (MICROORGANISMS); FUNGI; NEGIBACTERIA; POSIBACTERIA;

EID: 70949095035     PISSN: 19768354     EISSN: 21512485     Source Type: Journal    
DOI: 10.1080/19768354.2008.9647152     Document Type: Article

References (21)

1. Bezborodov, AM. 1978. On secondary metabolities:their functions and biogenesis. Folia Microbiol (Praha), 23:509–510.
2. Bunch, AW, and Harris, RE. 1986. The manipulation of microorganisms for the production of secondary metabolites. Biotechnol Genet Eng Rev, 4:117–144.
3. Claus, D, and Berkeley, RCW. 1986. “ Genus Bacillus Cohn 1872 ”. In Bergey's Manual of Systematic Bacteriology, Edited by:Sneath, PHA, Mair, NS, Sharpe, ME, and Holt, JG. vol. 2, 1105–1139. Baltimore:Williams & Wilkins.
4. Demain, AL. 1999. Pharmaceutically active secondary metabolites of microorganisms. Appl Microbiol Biotechnol, 52:455–463.
5. Demain, AL, and Fang, A. 2000. The natural functions of secondary metabolites. Adv. Biochem Eng Biotechnol, 69:1–39.
6. De Vuyst, L, and Vandamme, EJ. 1994. “ Antimicrobial potential of lactic acid bacteria ”. Edited by:De Vuyst, L, and Vandamme, EJ. 91–142. Glasgow, Scotland:Bacteriocins of Lactic Acid Bacteria. Microbiology, Genetics and Applications. Blackie Academic & Professional.
7. Gray, Ej, Lee, KD, Souleimanov, AM, Di Falco, MR, Zhou, X, Ly, A, Charles, Tc, Driscoll, BT, and Smith, DL. 2006. A novel bacteriocin thuricin 17, produced by plant growth promoting rhizobacteria strain Bacillus thuringiensis NEB 17:Isolation and classification. J Appl Microbiol, 100:545–554.
8. Klaenhammer, TR. 1988. Bacteriocins of lactic acid bacteria. Biochimie, 70:337–349.
9. Hammond, SM, and Lambert, PA. 1978. “ Antimicrobial Actions ”. 8–9. London:Edward Arnold Ltd.
10. He, L, Chen, W, and Liu, Y. 2006. Production and partial characterization of bacteriocin like peptides by bacillus licheniformis ZJU12. Microbiol Res, 161:321–326.
11. th ed., 559–562. Baltimore, U.S.A:Williams & Wilkins.
12. Hyronimus, B, Le Marrec, C, and Urdaci, MC. 1998. Coagulin, a bacteriocin-like inhibitory substance produced by bacillus coagulans. J Appl Microbiol, 85:42–50.
13. Lisboa, MP, Bonatto, D, Bizani, D, Henriques, JA, and Brandelli, A. 2006. Characterization of a bacteriocin-like substance produced by Bacillus amyloliquefaciens isolated from Brazillin Atlantic forest. Int Microbiol, 9:111–118.
14. Mearns-Spragg, A, Bregu, M, Boyd, KG, and Burgess, JG. 1998. Cross-species induction and enhancement of antimicrobial activity produced by epibiotic bacteria from marine algae and invertebrates after exposure to terrestrial bacteria. Lett Appl Microbiol, 27:142–146.
15. thedition 605–702.
16. Motta, AS, Cannavan, FS, Tsai, S-M, and Brandelli, A. 2007. Characterization of a broad range antibacterial substance from a new Bacillus species isolated from Amazon basin. Arch Microbiol, 188:367–375.
17. Sharma, N, Kapoor, G, and Neopaney, B. 2006. Characterization of a new bacteriocin produced from a novel isolated strain of Bacillus lentus NG121. Antonie Van Leeuwenhoek, 89:337–343.
18. Stein, T. 2005. Bacillus subtillis antibiotics:structures, syntheses and specific functions. Mol Microbiol, 56:845–857.
19. Vining, LC. 1992. Secondary metabolism inventive evolution and biochemical diversity. a review Gene, 115:135–140.
20. Yarbrough, GG, Taylor, DP, Rowlands, RT, Crawford, MS, and Lasure, LL. 1993. Screening microbial metabolites for new drugs-theoretical and practical issues. J Antibiot, 46:535–544. (Tokyo)
21. Zheng, G, and Slavik, MF. 1999. Isolation, partial purification and characterization of a bacteriocin produced by a newly isolated Bacillus subtilis strain. Lett Appl Microbiol, 28:263–367.