Phenolic compounds and antioxidant activities of some Hypericum species: A comparative study with H. perforatum

Pharmaceutical Biology

Volumn 47, Issue 2, 2009, Pages 120-127

  Öztrk, Nilügn ^a   Tunçel, Muzaffer ^a   Potog̈lu Erkara, Smhan ^b  

^a ANADOLU UNIVERSITY   (Turkey)

^b ESKISEHIR OSMANGAZI UNIVERSITY   (Turkey)

Author keywords

H. montbretii; H. origanifolium; H. perforatum; Phenolic acids; Radical scavenging activity; Rancimat method

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ACETIC ACID ETHYL ESTER; CAFFEIC ACID; CHLOROGENIC ACID; FLAVONOL DERIVATIVE; GALLIC ACID; HYPERICUM EXTRACT; HYPERICUM MONTBRETII EXTRACT; HYPERICUM ORIGANIFOLIUM EXTRACT; HYPERICUM PERFORATUM EXTRACT; METHANOL; PHENOL DERIVATIVE; RUTOSIDE; TOLUENE; UNCLASSIFIED DRUG; WATER;

ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; FLOWER; HYPERICUM; HYPERICUM MONTBRETII; HYPERICUM ORIGANIFOLIUM; HYPERICUM PERFORATUM; NONHUMAN; OXIDATION; PLANT LEAF; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SCAVENGING SYSTEM;

CLUSIACEAE; HYPERICUM; HYPERICUM PERFORATUM;

EID: 70749147146     PISSN: 13880209     EISSN: 17445116     Source Type: Journal    
DOI: 10.1080/13880200802437073     Document Type: Article

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