Variation in salt tolerance within a Georgian wheat germplasm collection

Genetic Resources and Crop Evolution

Volumn 56, Issue 8, 2009, Pages 1125-1130

  Badridze, G ^a,b   Weidner, A ^a   Asch, F ^c   Borner A ^a  

^a LEIBNIZ INSTITUTE OF PLANT GENETICS AND CROP PLANT RESEARCH IPK   (Germany)

^b INSTITUTE OF PHYSICS   (Georgia)

^c UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

Georgian germplasm; Germination stage; Salt tolerance; Triticum

Indexed keywords

ADAPTATION; ENDEMIC SPECIES; GENETIC VARIATION; GERMINATION; GERMPLASM; SALINITY TOLERANCE; SPECIES DIVERSITY; WHEAT;

GEORGIA; NORTH AMERICA; UNITED STATES;

TRITICUM; TRITICUM AESTIVUM; TRITICUM CARTHLICUM; TRITICUM DICOCCON; TRITICUM KARAMYSCHEVII; TRITICUM TIMOPHEEVII; TRITICUM TURGIDUM SUBSP. DURUM; TRITICUM ZHUKOVSKYI;

EID: 70450252284     PISSN: 09259864     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10722-009-9436-0     Document Type: Article

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