Effect of alcohol consumption on the liver detoxication capacity as measured by [13C2]aminopyrine and L-[1-13C]phenylalanine breath tests

Isotopes in Environmental and Health Studies

Volumn 45, Issue 3, 2009, Pages 185-191

  Wutzke, Klaus D ^a   Wigger, Marianne ^a  

^a UNIVERSITY OF ROSTOCK   (Germany)

Author keywords

13C; 13CO2 breath tests; 13C2 aminopyrine; Alcohol; Diagnostic isotope application in medicine; Human; L 1 13C phenylalanine; Liver function

Indexed keywords

ALCOHOL; AMINOPHENAZONE; CARBON; CARBON DIOXIDE; DIAGNOSTIC AGENT; PHENYLALANINE;

BIOLOGY; DETOXIFICATION; ETHANOL; FOOD CONSUMPTION; HEALTH IMPACT; PHYSIOLOGICAL RESPONSE; TESTING METHOD;

ADULT; ARTICLE; BREATH ANALYSIS; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DOSE RESPONSE; DRUG EFFECT; FEMALE; HUMAN; LIVER; LIVER MICROSOME; MALE; METABOLISM; RANDOMIZED CONTROLLED TRIAL; WINE;

ADULT; AMINOPYRINE; BREATH TESTS; CARBON DIOXIDE; CARBON ISOTOPES; CROSS-OVER STUDIES; DOSE-RESPONSE RELATIONSHIP, DRUG; ETHANOL; FEMALE; HUMANS; LIVER; MALE; MICROSOMES, LIVER; PHENYLALANINE; WINE; YOUNG ADULT;

EID: 70449410056     PISSN: 10256016     EISSN: 14772639     Source Type: Journal    
DOI: 10.1080/10256010902871911     Document Type: Article

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