-
1
-
-
14044268706
-
Confronting the coffee crisis: Can Fair Trade, organic, and specialty coffees reduce small-scale farmer vulnerability in northern Nicaragua?
-
Bacon, C. (2005) Confronting the coffee crisis: can Fair Trade, organic, and specialty coffees reduce small-scale farmer vulnerability in northern Nicaragua?, World Development, 33, pp. 497-511.
-
(2005)
World Development
, vol.33
, pp. 497-511
-
-
Bacon, C.1
-
2
-
-
0012125917
-
Towards a theory of value-based labeling
-
Barham, E. (2002) Towards a theory of value-based labeling, Agriculture and Human Values, 19, pp. 349-360.
-
(2002)
Agriculture and Human Values
, vol.19
, pp. 349-360
-
-
Barham, E.1
-
3
-
-
0029798310
-
Organizations and intensifications: Campesino federations, rural livelihoods and agricultural technology in the Andes and Amazonia
-
Bebbington, A. (1996) Organizations and intensifications: Campesino federations, rural livelihoods and agricultural technology in the Andes and Amazonia, World Development, 24, pp. 1161-1177.
-
(1996)
World Development
, vol.24
, pp. 1161-1177
-
-
Bebbington, A.1
-
4
-
-
0036257159
-
Social dimensions of organic coffee production in Mexico: Lessons for eco-labeling initiatives
-
Bray, D. B., Plaza Sanchez, J. L. & Contreras Murphy, E. (2002) Social dimensions of organic coffee production in Mexico: lessons for eco-labeling initiatives, Society and Natural Resources, 14, pp. 429-446.
-
(2002)
Society and Natural Resources
, vol.14
, pp. 429-446
-
-
Bray, D.B.1
Plaza Sanchez, J.L.2
Contreras Murphy, E.3
-
5
-
-
0033950838
-
Organic production and ethical trade: Definition, practice and links
-
Browne, A. W., Harris, P. J. C., Hofny-Collins, A. H., Pasiecznik, N. & Wallace, R. R. (2000) Organic production and ethical trade: definition, practice and links, Food Policy, 25, pp. 69-89.
-
(2000)
Food Policy
, vol.25
, pp. 69-89
-
-
Browne, A.W.1
Harris, P.J.C.2
Hofny-Collins, A.H.3
Pasiecznik, N.4
Wallace, R.R.5
-
7
-
-
0039585739
-
Risk and uncertainty in agricultural decision making
-
in: P. Barlett (Ed.), Anthropological Contributions to Rural Development (New York: Academic Press
-
Cancian, F. (1980) Risk and uncertainty in agricultural decision making, in: P. Barlett (Ed.) Agricultural Decision Making: Anthropological Contributions to Rural Development (New York: Academic Press).
-
(1980)
Agricultural Decision Making
-
-
Cancian, F.1
-
8
-
-
84878220574
-
Can advocacy-led certification systems transform global corporate practices
-
Working Paper 21, Political Economy Research Institute, University of Massachusetts-Amherst
-
Conroy, M. E. (2001) Can advocacy-led certification systems transform global corporate practices? Evidence and some theory, Working Paper 21, Political Economy Research Institute, University of Massachusetts-Amherst.
-
(2001)
Evidence and some theory
-
-
Conroy, M.E.1
-
10
-
-
0036228507
-
The Via Campesina: Consolidating an international peasant and farm movement
-
Desmarais, A.-A. (2002) The Via Campesina: consolidating an international peasant and farm movement, The Journal of Peasant Studies, 29, pp. 91-124.
-
(2002)
The Journal of Peasant Studies
, vol.29
, pp. 91-124
-
-
Desmarais, A.-A.1
-
11
-
-
34247664312
-
Fields of obligation: Rooting ethical sourcing in Kenyan horticulture
-
Dolan, C. S. (2005) Fields of obligation: rooting ethical sourcing in Kenyan horticulture, Journal of Consumer Culture, 5, pp. 365-389.
-
(2005)
Journal of Consumer Culture
, vol.5
, pp. 365-389
-
-
Dolan, C.S.1
-
12
-
-
45749094462
-
Introduction
-
in: M. Edleman & A. Haugerud (Eds), Malden, MA: Blackwell
-
Edelman, M. & Haugerud, A. (2005) Introduction, in: M. Edleman & A. Haugerud (Eds) The Anthropology of Development and Globalization, pp. 1-74 (Malden, MA: Blackwell).
-
(2005)
The Anthropology of Development and Globalization
, pp. 1-74
-
-
Edelman, M.1
Haugerud, A.2
-
16
-
-
0034015868
-
Is biodiversity-friendly coffee financially viable? An analysis of five different coffee production systems in western El Salvador
-
Gobbi, J. A. (2000) Is biodiversity-friendly coffee financially viable? An analysis of five different coffee production systems in western El Salvador, Ecological Economics, 33, pp. 267-281.
-
(2000)
Ecological Economics
, vol.33
, pp. 267-281
-
-
Gobbi, J.A.1
-
17
-
-
5444270242
-
Reading Fair Trade: Political ecological imaginary and the moral economy of Fair Trade foods
-
Goodman, M. (2004) Reading Fair Trade: political ecological imaginary and the moral economy of Fair Trade foods, Political Geography, 23, pp. 891-915.
-
(2004)
Political Geography
, vol.23
, pp. 891-915
-
-
Goodman, M.1
-
18
-
-
0030619910
-
Bird populations in shade and sun coffee plantations in central Guatemala
-
Greenberg, R., Bichier, P., Angon, A. C. & Reitsma, R. (1997) Bird populations in shade and sun coffee plantations in central Guatemala, Conservation Biology, 11, pp. 448-459.
-
(1997)
Conservation Biology
, vol.11
, pp. 448-459
-
-
Greenberg, R.1
Bichier, P.2
Angon, A.C.3
Reitsma, R.4
-
19
-
-
3342899613
-
Fast food/organic food: Reflexive tastes and the making of 'yuppie chow'
-
Guthman, J. (2003) Fast food/organic food: reflexive tastes and the making of 'yuppie chow', Social and Cultural Geography, 41, pp. 45-58.
-
(2003)
Social and Cultural Geography
, vol.41
, pp. 45-58
-
-
Guthman, J.1
-
20
-
-
84970126760
-
Cosmopolitans and locals in world culture
-
in: M. Featherstone (Ed.), London: Sage
-
Hannerz, U. (1990) Cosmopolitans and locals in world culture, in: M. Featherstone (Ed.) Global Culture: Nationalism, Globalization and Modernity, pp. 237-252 (London: Sage).
-
(1990)
Global Culture: Nationalism, Globalization and Modernity
, pp. 237-252
-
-
Hannerz, U.1
-
21
-
-
0032389806
-
Global processes and local identity among Mayan coffee growers in Chiapas, Mexico
-
Hernandez Castillo, R. A. & Nigh, R. (1998) Global processes and local identity among Mayan coffee growers in Chiapas, Mexico, American Anthropologist, 100, pp. 136-147.
-
(1998)
American Anthropologist
, vol.100
, pp. 136-147
-
-
Hernandez Castillo, R.A.1
Nigh, R.2
-
23
-
-
0000125532
-
Prospect theory: An analysis of decisions under risk
-
Kahneman, D. & Tversky, A. (1997) Prospect theory: an analysis of decisions under risk, Econometrica, 47, pp. 263-291.
-
(1997)
Econometrica
, vol.47
, pp. 263-291
-
-
Kahneman, D.1
Tversky, A.2
-
24
-
-
70449383479
-
Introduction
-
in: B. Dean J. M. Levi (Eds), Ann Arbor, MI: University of Michigan Press
-
Levi, J. M. & Dean, B. (2003) Introduction, in: B. Dean J. M. Levi (Eds) At the Risk of Being Heard: Identity, Indigenous Rights and Postcolonial States, pp. 1-44 (Ann Arbor, MI: University of Michigan Press).
-
(2003)
At the Risk of Being Heard: Identity, Indigenous Rights and Postcolonial States
, pp. 1-44
-
-
Levi, J.M.1
Dean, B.2
-
25
-
-
28244500140
-
-
Agriculture and Rural Development Discussion Paper 3, World Bank, Washington, DC
-
Lewin, B., Giovannucci, D. & Varangis, P. (2004) Coffee Markets: New Paradigms in Global Supply and Demand, Agriculture and Rural Development Discussion Paper 3, World Bank, Washington, DC.
-
(2004)
Coffee Markets: New Paradigms in Global Supply and Demand
-
-
Lewin, B.1
Giovannucci, D.2
Varangis, P.3
-
27
-
-
84952812376
-
Evaluating Fair Trade consumption: Politics, defetishization and producer participation
-
Lyon, S. (2006) Evaluating Fair Trade consumption: politics, defetishization and producer participation, International Journal of Consumer Studies, 30, pp. 452-464.
-
(2006)
International Journal of Consumer Studies
, vol.30
, pp. 452-464
-
-
Lyon, S.1
-
28
-
-
34547646186
-
Fair trade coffee and human rights in Guatemala
-
Lyon, S. (2007) Fair trade coffee and human rights in Guatemala, Journal of Consumer Policy, 30, pp. 241-261.
-
(2007)
Journal of Consumer Policy
, vol.30
, pp. 241-261
-
-
Lyon, S.1
-
29
-
-
0032967465
-
Biodiversity conservation in traditional coffee systems of Mexico
-
Moguel, P. & Toledo, V. M. (1999) Biodiversity conservation in traditional coffee systems of Mexico, Conservation Biology, 13, pp. 11-21.
-
(1999)
Conservation Biology
, vol.13
, pp. 11-21
-
-
Moguel, P.1
Toledo, V.M.2
-
30
-
-
33645540909
-
The future of Fair Trade coffee: Dilemmas facing Latin America's small-scale producers
-
Murray, D. L., Raynolds, L. T. & Taylor, P. L. (2006) The future of Fair Trade coffee: dilemmas facing Latin America's small-scale producers, Development in Practice, 16, pp. 179-192.
-
(2006)
Development in Practice
, vol.16
, pp. 179-192
-
-
Murray, D.L.1
Raynolds, L.T.2
Taylor, P.L.3
-
31
-
-
0036326984
-
The number is the beast: A political economy of organic-coffee certification and producer unionism
-
Mutersbaugh, T. (2002) The number is the beast: a political economy of organic-coffee certification and producer unionism, Environment and Planning A, 34, pp. 1165-1184.
-
(2002)
Environment and Planning A
, vol.34
, pp. 1165-1184
-
-
Mutersbaugh, T.1
-
32
-
-
10444263277
-
Ethical trade and certified organic coffee: Implications of rules-based agricultural product certification for Mexican producer households and villages
-
Mutersbaugh, T. (2003) Ethical trade and certified organic coffee: implications of rules-based agricultural product certification for Mexican producer households and villages, Transnational Law and Contemporary Problems, 12, pp. 89-107.
-
(2003)
Transnational Law and Contemporary Problems
, vol.12
, pp. 89-107
-
-
Mutersbaugh, T.1
-
33
-
-
4444289467
-
Serve and certify: Paradoxes of service work in organic-coffee certification
-
Mutersbaugh, T. (2004) Serve and certify: paradoxes of service work in organic-coffee certification, Environment and Planning D: Society and Space, 22, pp. 533-552.
-
(2004)
Environment and Planning D: Society and Space
, vol.22
, pp. 533-552
-
-
Mutersbaugh, T.1
-
34
-
-
0004981640
-
Introduction: Traditional arts and changing markets in Middle America
-
in: J. Nash (Ed.), Albany, NY: State University of New York Press
-
Nash, J. (1993) Introduction: traditional arts and changing markets in Middle America, in: J. Nash (Ed.) Crafts in the World Market: The Impact of Global Exchange on Middle American Artisans, pp. 1-24 (Albany, NY: State University of New York Press).
-
(1993)
Crafts in the World Market: The Impact of Global Exchange on Middle American Artisans
, pp. 1-24
-
-
Nash, J.1
-
36
-
-
0031394436
-
Organic agriculture and globalization: A Maya associative corporation in Chiapas
-
Nigh, R. (1997) Organic agriculture and globalization: a Maya associative corporation in Chiapas, Human Organization, 56, pp. 427-436.
-
(1997)
Human Organization
, vol.56
, pp. 427-436
-
-
Nigh, R.1
-
38
-
-
17144365073
-
Evaluating Fair Trade as a development project
-
Paul, E. (2005) Evaluating Fair Trade as a development project, Development in Practice, 15, pp. 134-150.
-
(2005)
Development in Practice
, vol.15
, pp. 134-150
-
-
Paul, E.1
-
39
-
-
0029823406
-
Shade coffee: A disappearing refuge for biodiversity
-
Perfecto, I., Rice, R. A., Greenburg, R. & Vander Voort, M. (1996) Shade coffee: a disappearing refuge for biodiversity, BioScience, 46, pp. 598-608.
-
(1996)
BioScience
, vol.46
, pp. 598-608
-
-
Perfecto, I.1
Rice, R.A.2
Greenburg, R.3
Vander Voort, M.4
-
40
-
-
0027834152
-
Unintended consequences: The ideological impact of development in Nepal
-
Pigg, S. L. (1993) Unintended consequences: the ideological impact of development in Nepal, South Asia Bulletin, 13, pp. 45-58.
-
(1993)
South Asia Bulletin
, vol.13
, pp. 45-58
-
-
Pigg, S.L.1
-
41
-
-
0001283724
-
Conserving biological diversity in agricultural/forestry systems
-
Pimentel, D., Stachow, U., Takacs, D. A., Brubaker, H. W., Dumas, A. R., Meaney, J. J., O'Neil, J. A. S., Onsi, D. E. & Corzilius, D. B. (1992) Conserving biological diversity in agricultural/forestry systems, BioScience, 42, pp. 354-362.
-
(1992)
BioScience
, vol.42
, pp. 354-362
-
-
Pimentel, D.1
Stachow, U.2
Takacs, D.A.3
Brubaker, H.W.4
Dumas, A.R.5
Meaney, J.J.6
O'neil, J.A.S.7
Onsi, D.E.8
Corzilius, D.B.9
-
42
-
-
4243349600
-
Organic coffee production and the conservation of natural resources in Las Margaritas, Chiapas
-
in: R. B. Primack, D. Bray, H. A. Galletti & I. Ponciano (Eds), Washington, DC: Island Press
-
Plaza Sanchez, J. L. (1998) Organic coffee production and the conservation of natural resources in Las Margaritas, Chiapas, in: R. B. Primack, D. Bray, H. A. Galletti & I. Ponciano (Eds) Timber, Tourists and Temples: Conservation and Development in the Maya Forest of Belize, Guatemala and Mexico, pp. 299-315 (Washington, DC: Island Press).
-
(1998)
Timber, Tourists and Temples: Conservation and Development in the Maya Forest of Belize, Guatemala and Mexico
, pp. 299-315
-
-
Plaza Sanchez, J.L.1
-
43
-
-
6944233499
-
The politics of ownership: Tanzanian coffee policy in the age of liberal reformism
-
Ponte, S. (2004) The politics of ownership: Tanzanian coffee policy in the age of liberal reformism, African Affairs, 103(413), pp. 615-633.
-
(2004)
African Affairs
, vol.103
, Issue.413
, pp. 615-633
-
-
Ponte, S.1
-
44
-
-
1842637376
-
The globalization of organic agro-food networks
-
Raynolds, L. T. (2004) The globalization of organic agro-food networks, World Development, 32, pp. 725-743.
-
(2004)
World Development
, vol.32
, pp. 725-743
-
-
Raynolds, L.T.1
-
45
-
-
10444269415
-
Fair Trade coffee: Building producer capacity via global networks
-
Raynolds, L. T., Murray, D. & Taylor, P. (2004) Fair Trade coffee: building producer capacity via global networks, Journal of International Development, 16, pp. 1109-1121.
-
(2004)
Journal of International Development
, vol.16
, pp. 1109-1121
-
-
Raynolds, L.T.1
Murray, D.2
Taylor, P.3
-
46
-
-
0037214457
-
Fair Trade: Quality, market and conventions
-
Renard, M. C. (2003) Fair Trade: quality, market and conventions, Journal of Rural Studies, 19, pp. 87-96.
-
(2003)
Journal of Rural Studies
, vol.19
, pp. 87-96
-
-
Renard, M.C.1
-
48
-
-
0035019787
-
Noble goals and challenging terrain: Organic and Fair Trade coffee movements in the global marketplace
-
Rice, R. (2001) Noble goals and challenging terrain: organic and Fair Trade coffee movements in the global marketplace, Journal of Agricultural and Environmental Ethics, 14, pp. 39-66.
-
(2001)
Journal of Agricultural and Environmental Ethics
, vol.14
, pp. 39-66
-
-
Rice, R.1
-
50
-
-
5444255320
-
Just bananas? Fair Trade banana production in the Dominican Republic
-
Shreck, A. (2002) Just bananas? Fair Trade banana production in the Dominican Republic, International Journal of Sociology of Food and Agriculture, 10(2), pp. 25-52.
-
(2002)
International Journal of Sociology of Food and Agriculture
, vol.10
, Issue.2
, pp. 25-52
-
-
Shreck, A.1
-
52
-
-
0034040432
-
Partnerships in Fair Trade: Reflections from a case study of Cafedirect
-
Tallontire, A. (2000) Partnerships in Fair Trade: reflections from a case study of Cafedirect, Development in Practice, 10, pp. 166-177.
-
(2000)
Development in Practice
, vol.10
, pp. 166-177
-
-
Tallontire, A.1
-
53
-
-
70449454367
-
In the market but not of it: Fair Trade coffee and forest stewardship: Council certification as market-based social change
-
Taylor, P. L. (2004) In the market but not of it: Fair Trade coffee and forest stewardship: council certification as market-based social change, World Development, 33, pp. 584-147.
-
(2004)
World Development
, vol.33
, pp. 584-147
-
-
Taylor, P.L.1
-
54
-
-
21844458965
-
Does Fair Trade make a difference? The case of small coffee producers in Nicaragua
-
Utting-Chamorro, K. (2005) Does Fair Trade make a difference? The case of small coffee producers in Nicaragua, Development in Practice, 15, pp. 584-599.
-
(2005)
Development in Practice
, vol.15
, pp. 584-599
-
-
Utting-Chamorro, K.1
-
55
-
-
0002285971
-
Learning to be local in Belize: Global systems of common difference
-
in: D. Miller (Ed.), London: Routledge
-
Wilk, R. (1995) Learning to be local in Belize: global systems of common difference, in: D. Miller (Ed.) Worlds Apart: Modernity through the Prism of the Local pp. 110-133 (London: Routledge).
-
(1995)
Worlds Apart: Modernity through the Prism of the Local
, pp. 110-133
-
-
Wilk, R.1
|