Antioxidant potential of meso-zeaxanthin a semi synthetic carotenoid

Food Chemistry

Volumn 119, Issue 3, 2010, Pages 1096-1101

  Firdous, Alikkunjhi P ^a   Preethi, Korengath C ^a   Kuttan, Ramadasan ^a  

^a AMALA CANCER RESEARCH CENTRE   (India)

Author keywords

Antioxidants; Carotenoids; Macular pigment; Meso zeaxanthin; Zeaxanthin

Indexed keywords

ASCORBIC ACID; CAROTENOID; CATALASE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; GLUTATHIONE TRANSFERASE; HYDROXYL RADICAL; MESO ZEAXANTHIN; NITRIC OXIDE; SCAVENGER; SULFONIC ACID DERIVATIVE; SUPEROXIDE; SUPEROXIDE DISMUTASE; TROLOX C; UNCLASSIFIED DRUG; ZEAXANTHIN;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DOSE RESPONSE; IC 50; LIPID PEROXIDATION; LIVER LEVEL; MALE; MOUSE; NONHUMAN; PERITONEUM MACROPHAGE; PROTEIN BLOOD LEVEL;

MUS;

EID: 70449133448     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2009.08.021     Document Type: Article

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