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Volumn 32, Issue 17, 2009, Pages 2958-2966

Selective enrichment with "click oligo (ethylene glycol)" column and TOF-MS characterization of simple phenylpropanoids in the fruits of Forsythia suspensa

Author keywords

Click oligo (ethylene glycol); Forsythia suspensa; Lignans; Phenylpropanoids; Selective enrichment; TOF MS

Indexed keywords

AQUEOUS EXTRACTS; CAFFEIC ACIDS; LIGNANS; NATURAL ALCOHOLS; NATURAL PRODUCTS; OLIGO(ETHYLENE GLYCOL); PHENYLPROPANOIDS; REVERSED PHASE; SELECTIVE ENRICHMENT; SELECTIVE SEPARATION; STRUCTURE-RELATED; ULTRAPERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 70350589635     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.200900150     Document Type: Article
Times cited : (19)

References (28)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.