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Volumn 132, Issue 1, 2009, Pages 78-83

Attenuation of allergy to ovomucoid in pigs by neonatal treatment with heat-killed Escherichia coli or E. coli producing porcine IFN-γ

Author keywords

E. coli; Egg; Food allergy; Hygiene hypothesis; Neonatal swine; Ovomucoid

Indexed keywords

GAMMA INTERFERON; IMMUNOGLOBULIN E ANTIBODY; OVOMUCOID;

EID: 70350576595     PISSN: 01652427     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.vetimm.2009.09.019     Document Type: Article
Times cited : (11)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.