Comparative analysis of the quality of membrane protein bacteriorhodopsin crystals during crystallization in octylglucoside and octylthioglucoside

Journal of Surface Investigation

Volumn 3, Issue 1, 2009, Pages 29-32

  Moiseeva, E S ^a,b   Reshetnyak, A B ^a,b   Borshchevskiy, V I ^a,b   Baeken, C ^d   Buldt, G ^d   Gordeliy, V I ^a,b,c,d  

^a INSTITUT DE BIOLOGIE STRUCTURALE   (France)

^b MOSCOW INSTITUTE OF PHYSICS AND TECHNOLOGY   (Russian Federation)

^c JOINT INSTITUTE FOR NUCLEAR RESEARCH   (Russian Federation)

^d FORSCHUNGSZENTRUM JÜLICH   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 70350325641     PISSN: 10274510     EISSN: 18197094     Source Type: Journal    
DOI: 10.1134/S1027451009010054     Document Type: Article

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