Laccase production by Pycnoporus sanguineus under different culture conditions

Journal of Basic Microbiology

Volumn 49, Issue 5, 2009, Pages 433-440

  Eugenio, María Eugenia ^a   Carbajo, José María ^a   Martín, Juan Antonio ^a   González, Aldo Enrique ^b   Villar, Juan Carlos ^a  

^a Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria   (Spain)

^b CENTRO DE INVESTIGACIONES BIOLÓGICAS   (Spain)

Author keywords

White rot fungi Laccases Protein content Carbon source Nitrogen source

Indexed keywords

ASPARAGINE; CARBON; LACCASE; NITROGEN; SUCROSE;

ARTICLE; BIOSYNTHESIS; CULTURE MEDIUM; ENZYMOLOGY; METABOLISM; PYCNOPORUS;

ASPARAGINE; CARBON; CULTURE MEDIA; LACCASE; NITROGEN; PYCNOPORUS; SUCROSE;

FUNGI; PYCNOPORUS (FUNGUS); PYCNOPORUS SANGUINEUS;

EID: 70350131105     PISSN: 0233111X     EISSN: 15214028     Source Type: Journal    
DOI: 10.1002/jobm.200800347     Document Type: Article

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