Pepper mineral composition and sensory attributes as affected by agricultural management

Journal of the Science of Food and Agriculture

Volumn 89, Issue 14, 2009, Pages 2364-2371

  Flores, Pilar ^a   Hellín, Pilar ^a   Lacasa, Alfredo ^a   López, Alicia ^a   Fenoll, Jose ^a  

^a INSTITUTO MURCIANO DE INVESTIGACIÓN Y DESARROLLO AGRARIO Y ALIMENTARIO IMIDA   (Spain)

Author keywords

Fruit quality; Low input; Mineral; Organic; Pepper; Soilless

Indexed keywords

CAPSICUM; CAPSICUM ANNUUM; CAPSICUM ANNUUM VAR. ANNUUM;

EID: 70350064193     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.3728     Document Type: Article

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