Water uptake, water use efficiency, plant growth and ionic balance of wheat, barley, canola and chickpea plants on a sodic vertosol with variable subsoil NaCl salinity

Agricultural Water Management

Volumn 97, Issue 1, 2010, Pages 148-156

  Grewal, Harsharn Singh ^a  

^a UNIVERSITY OF WESTERN SYDNEY   (Australia)

Author keywords

Ion toxicity; Osmotic potential; Plant biomass; Root shoot ratio; Tissue Cl

Indexed keywords

BIOMASS PRODUCTIONS; CROP PRODUCTION; CUMULATIVE EFFECTS; DEPRESSING EFFECTS; DRY WEIGHT; ENVIRONMENTAL STRESS; EXCHANGEABLE SODIUM PERCENTAGES; HIGH CONCENTRATION; IN-PLANTS; ION TOXICITY; IONIC BALANCE; OSMOTIC POTENTIAL; PLANT BIOMASS; PLANT GROWTH; PLANT SYSTEMS; POT EXPERIMENT; ROOT BIOMASS; ROOT/SHOOT RATIO; SOIL SOLUTIONS; TISSUE LEVELS; TOLERANT SPECIES; VERTOSOL; WATER UPTAKE; WATER USE EFFICIENCY;

BIOCHEMICAL OXYGEN DEMAND; BIOMASS; CALCIUM; CROPS; CULTIVATION; ECOLOGY; HEAVY WATER; IONS; OSMOSIS; PLANT LIFE EXTENSION; SALINITY MEASUREMENT; SODIUM ALLOYS; SODIUM CHLORIDE; SOIL MOISTURE; TOXICITY; WATER SUPPLY;

IONIZATION OF LIQUIDS;

BARLEY; CANOLA; CROP PRODUCTION; ENVIRONMENTAL STRESS; HARVESTING; LEGUME; OSMOSIS; PHYTOMASS; PHYTOTOXICITY; ROOT-SHOOT RATIO; SALINITY TOLERANCE; SODIUM CHLORIDE; SOIL CLASSIFICATION; SOIL TEXTURE; SUBSOIL; SUSTAINABILITY; WATER UPTAKE; WATER USE EFFICIENCY; WHEAT;

BRASSICA NAPUS; BRASSICA NAPUS VAR. NAPUS; CICER ARIETINUM; HORDEUM; TRITICUM AESTIVUM;

EID: 70349947103     PISSN: 03783774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agwat.2009.09.002     Document Type: Article

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