메뉴 건너뛰기




Volumn 758, Issue , 2007, Pages 281-286

Agronomic and qualitative evaluation of processing tomato cultivars in tunisia

Author keywords

Evaluation; Hybrid cultivar; Lycopersicon esculentum mill.; Processed tomato; Quality; Yield

Indexed keywords

LYCOPERSICON ESCULENTUM;

EID: 70349798176     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2007.758.34     Document Type: Conference Paper
Times cited : (6)

References (12)
  • 1
    • 0037380584 scopus 로고    scopus 로고
    • Effects of environmental factors and agriculture techniques on antioxydant content of tomatoes
    • Dumas, Y., Dadomo, M., Di Luca, G. and Grolier, P. 2003. Effects of environmental factors and agriculture techniques on antioxydant content of tomatoes. Journal of the Science of Food and Agriculture 83(5):369-382.
    • (2003) Journal of the Science of Food and Agriculture , vol.83 , Issue.5 , pp. 369-382
    • Dumas, Y.1    Dadomo, M.2    Di Luca, G.3    Grolier, P.4
  • 2
    • 0003986715 scopus 로고
    • 1992 Main results of the eec research programme- Action c. Variability in relation with cultivar and country
    • Dadomo, M., Koutsos, T., Portas, C.M., Leoni, S., Macua, J.I., Gandolfi, G., Rodriguez, A. and Taborda, M.L. 1994. 1992 main results of the EEC research programme- Action C. Variability in relation with cultivar and country. Acta Hort. 376:43-50.
    • (1994) Acta Hort. , vol.376 , pp. 43-50
    • Dadomo, M.1    Koutsos, T.2    Portas, C.M.3    Leoni, S.4    Macua, J.I.5    Gandolfi, G.6    Rodriguez, A.7    Taborda, M.L.8
  • 4
    • 0036591310 scopus 로고    scopus 로고
    • A quantitative assay for lycopene that utilizes reduced volumes of organic solvents
    • Fish, W.W., Perkins-Veazie, P. and Collins, J.K. 2002. A quantitative assay for lycopene that utilizes reduced volumes of organic solvents. Journal of Food Composition Analysis. 15:309-317.
    • (2002) Journal of Food Composition Analysis , vol.15 , pp. 309-317
    • Fish, W.W.1    Perkins-Veazie, P.2    Collins, J.K.3
  • 6
    • 70449334724 scopus 로고    scopus 로고
    • Processing tomato variety trials
    • Hdider, C. 1999. Processing tomato variety trials. Tomato News 11:43-46.
    • (1999) Tomato News , vol.11 , pp. 43-46
    • Hdider, C.1
  • 7
    • 70349819671 scopus 로고    scopus 로고
    • Processing tomato variety trials in 1999
    • Hdider, C. 2000. Processing tomato variety trials in 1999. Tomato News 12:30-33.
    • (2000) Tomato News , vol.12 , pp. 30-33
    • Hdider, C.1
  • 8
    • 70449401315 scopus 로고
    • Pathogen agents in mediterranean processing tomatoes and their genetic monitoring
    • Laterrot, H. 1994. Pathogen agents in Mediterranean processing tomatoes and their genetic monitoring. Acta Hort. 376:337-346.
    • (1994) Acta Hort. , vol.376 , pp. 337-346
    • Laterrot, H.1
  • 10
    • 84879670934 scopus 로고    scopus 로고
    • Focus on lycopene
    • Leoni, C. 2003. Focus on lycopene. Acta Hort. 613:357-363.
    • (2003) Acta Hort. , vol.613 , pp. 357-363
    • Leoni, C.1
  • 11
    • 84912596094 scopus 로고
    • SAS user's guide
    • Statistical Analysis System Institute, Inc. SAS Institute, Cary, NC, USA
    • Statistical Analysis System Institute, Inc. 1982. SAS user's guide. Statistics. SAS Institute, Cary, NC, USA.
    • (1982) Statistics
  • 12
    • 0002325570 scopus 로고
    • Tomato breeding
    • In: M.J. Basset (ed.), AVI Publishing Co. USA
    • Tigchelaar, E.C. 1986. Tomato breeding. In: M.J. Basset (ed.), Breeding vegetable crops, AVI Publishing Co. USA.
    • (1986) Breeding Vegetable Crops
    • Tigchelaar, E.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.