-
1
-
-
0030998501
-
Effects of harvest maturity on the storage life of Japanese-type plums
-
Abdi, N., Holford, P. McGlasson, W.B. (1997a). Effects of harvest maturity on the storage life of Japanese-type plums. Australian Journal of Experimental Agriculture, 37, 391 397.
-
(1997)
Australian Journal of Experimental Agriculture
, vol.37
, pp. 391-397
-
-
Abdi, N.1
Holford, P.2
McGlasson, W.B.3
-
2
-
-
0030804067
-
Ripening behaviour and responses to propylene in four cultivars of Japanese type plums
-
Abdi, N., Holford, P., McGlasson, W.B. Mizrahi, Y. (1997b). Ripening behaviour and responses to propylene in four cultivars of Japanese type plums. Postharvest Biology and Technology, 12, 21 34.
-
(1997)
Postharvest Biology and Technology
, vol.12
, pp. 21-34
-
-
Abdi, N.1
Holford, P.2
McGlasson, W.B.3
Mizrahi, Y.4
-
4
-
-
84879675641
-
Plum
-
In. edited by. S.S. Kadam. D.K. Salunkhe). pp. New York, USA. Marcel Dekker Inc.
-
Bhutani, V.P. Joshi, V.K. (1995). Plum. In : Handbook of Fruit Science and Technology (edited by S.S. Kadam D.K. Salunkhe). pp. 203 242. New York, USA : Marcel Dekker Inc.
-
(1995)
Handbook of Fruit Science and Technology
, pp. 203-242
-
-
Bhutani, V.P.1
Joshi, V.K.2
-
5
-
-
0007227803
-
Stone fruit maturity indices: A descriptive review
-
Crisosto, C.H. (1994). Stone fruit maturity indices: a descriptive review. Postharvest News and Information, 5, 65 68.
-
(1994)
Postharvest News and Information
, vol.5
, pp. 65-68
-
-
Crisosto, C.H.1
-
6
-
-
38649143762
-
'Ready to eat': Controlled maturation of stone fruit
-
Crisosto, C.H. Valero, C. (2006). 'Ready to eat': controlled maturation of stone fruit. Horticultura, Revista de Industria, Distribucion y Socioeconomia Hortícola, 190, 32 37.
-
(2006)
Horticultura, Revista de Industria, Distribucion y Socioeconomia Hortícola
, vol.190
, pp. 32-37
-
-
Crisosto, C.H.1
Valero, C.2
-
7
-
-
0343660920
-
Factors in fresh market stone fruit quality
-
Crisosto, C.H., Mitchell, F.G. Johnson, S. (1995). Factors in fresh market stone fruit quality. Postharvest News and Information, 6, 17 21.
-
(1995)
Postharvest News and Information
, vol.6
, pp. 17-21
-
-
Crisosto, C.H.1
Mitchell, F.G.2
Johnson, S.3
-
8
-
-
0003039893
-
Stone fruit critical bruising thresholds
-
Crisosto, C.H., Slaughter, D., Garner, D. Boyd, J. (2001). Stone fruit critical bruising thresholds. Journal of the American Pomological Society, 55, 76 81.
-
(2001)
Journal of the American Pomological Society
, vol.55
, pp. 76-81
-
-
Crisosto, C.H.1
Slaughter, D.2
Garner, D.3
Boyd, J.4
-
9
-
-
7044222427
-
Increasing 'Blackamber' plum (Prunus salicina Lindell) consumer acceptance
-
Crisosto, C.H., Garner, D., Crisosto, G.M. Bowerman, E. (2004). Increasing 'Blackamber' plum (Prunus salicina Lindell) consumer acceptance. Postharvest Biology and Technology, 34, 237 244.
-
(2004)
Postharvest Biology and Technology
, vol.34
, pp. 237-244
-
-
Crisosto, C.H.1
Garner, D.2
Crisosto, G.M.3
Bowerman, E.4
-
10
-
-
34047245071
-
Segregation of plum and pluot cultivars according to their organoleptic characteristics
-
Crisosto, C.H., Crisosto, G.M., Echeverria, G. Puy, J. (2007). Segregation of plum and pluot cultivars according to their organoleptic characteristics. Postharvest Biology and Technology, 44, 271 276.
-
(2007)
Postharvest Biology and Technology
, vol.44
, pp. 271-276
-
-
Crisosto, C.H.1
Crisosto, G.M.2
Echeverria, G.3
Puy, J.4
-
11
-
-
50549105061
-
Fruit quality parameters of 'Pioneer' Japanese plums produced on eight different rootstocks
-
Daza, A., García-Galavís, P.A., Grande, M.J. Santamaría, C. (2008). Fruit quality parameters of 'Pioneer' Japanese plums produced on eight different rootstocks. Scientia Horticulturae, 118, 206 211.
-
(2008)
Scientia Horticulturae
, vol.118
, pp. 206-211
-
-
Daza, A.1
García-Galavís, P.A.2
Grande, M.J.3
Santamaría, C.4
-
12
-
-
55549110094
-
Changes in physicochemical and nutritive parameters and bioactive compounds during development and on-tree ripening of eight plum cultivars: A comparative study
-
Díaz-Mula, H.M., Zapata, P.J., Guillén, F. et al. (2008). Changes in physicochemical and nutritive parameters and bioactive compounds during development and on-tree ripening of eight plum cultivars: a comparative study. Journal of the Science of Food and Agriculture, 88, 2499 2507.
-
(2008)
Journal of the Science of Food and Agriculture
, vol.88
, pp. 2499-2507
-
-
Díaz-Mula, H.M.1
Zapata, P.J.2
Guillén, F.3
-
13
-
-
58749088206
-
Changes in hydrophilic and lipophilic antioxidant activity and related bioactive compounds during postharvest storage of yellow and purple plum cultivars
-
Díaz-Mula, H.M., Zapata, P.J., Guillén, F. et al. (2009). Changes in hydrophilic and lipophilic antioxidant activity and related bioactive compounds during postharvest storage of yellow and purple plum cultivars. Postharvest Biology and Technology, 51, 354 363.
-
(2009)
Postharvest Biology and Technology
, vol.51
, pp. 354-363
-
-
Díaz-Mula, H.M.1
Zapata, P.J.2
Guillén, F.3
-
14
-
-
38649116280
-
Effect of harvest date on cold storage and postharvest quality of plum cv. Green Gage
-
Guerra, M. Casquero, P.A. (2008). Effect of harvest date on cold storage and postharvest quality of plum cv. Green Gage. Postharvest Biology and Technology, 47, 325 332.
-
(2008)
Postharvest Biology and Technology
, vol.47
, pp. 325-332
-
-
Guerra, M.1
Casquero, P.A.2
-
15
-
-
63849084910
-
Influence of delayed cooling on storability and postharvest quality of European plums
-
Guerra, M. Casquero, P.A. (2009). Influence of delayed cooling on storability and postharvest quality of European plums. Journal of the Science of Food and Agriculture, 89, 1076 1082.
-
(2009)
Journal of the Science of Food and Agriculture
, vol.89
, pp. 1076-1082
-
-
Guerra, M.1
Casquero, P.A.2
-
16
-
-
70349421991
-
Influence of harvest dates on quality, storage capacity and sensory attributes of European plum cv. Green Gage
-
in press).
-
Guerra, M., Sanz, M.A. Casquero, P.A. (2009). Influence of harvest dates on quality, storage capacity and sensory attributes of European plum cv. Green Gage. Food Science and Technology International (in press).
-
(2009)
Food Science and Technology International
-
-
Guerra, M.1
Sanz, M.A.2
Casquero, P.A.3
-
17
-
-
70349428175
-
Consumer expectations and soluble solids, acidity and firmness of plums (Prunus domestica'Cacaks Beauty')
-
Hoehn, E., Gasser, F., Naepflin, B. Ladner, J. (2005). Consumer expectations and soluble solids, acidity and firmness of plums (Prunus domestica'Cacaks Beauty'). Acta Horticulturae, 682, 665 672.
-
(2005)
Acta Horticulturae
, vol.682
, pp. 665-672
-
-
Hoehn, E.1
Gasser, F.2
Naepflin, B.3
Ladner, J.4
-
18
-
-
64549155770
-
Preconditioning treatment maintains taste characteristic perception of ripe 'September Sun' peach following cold storage
-
Infante, R., Meneses, C. Crisosto, C.H. (2009). Preconditioning treatment maintains taste characteristic perception of ripe 'September Sun' peach following cold storage. International Journal of Food Science & Technology, 44, 1011 1016.
-
(2009)
International Journal of Food Science & Technology
, vol.44
, pp. 1011-1016
-
-
Infante, R.1
Meneses, C.2
Crisosto, C.H.3
-
19
-
-
70349430863
-
Quality change of plums as a function of ripening and cultivars
-
Kovács, E. Kállay, T. (2007). Quality change of plums as a function of ripening and cultivars. Acta Horticulturae, 734, 217 223.
-
(2007)
Acta Horticulturae
, vol.734
, pp. 217-223
-
-
Kovács, E.1
Kállay, T.2
-
20
-
-
70349421990
-
Effect of post-harvest application of calcium nitrate and gibberellic acid on the storage life of plum
-
Mahajan, B.V.C., Randhawa, J.S., Harminder, K. Dhatt, A.S. (2008). Effect of post-harvest application of calcium nitrate and gibberellic acid on the storage life of plum. Indian Journal of Horticulture, 65, 94 96.
-
(2008)
Indian Journal of Horticulture
, vol.65
, pp. 94-96
-
-
Mahajan, B.V.C.1
Randhawa, J.S.2
Harminder, K.3
Dhatt, A.S.4
-
21
-
-
70349432035
-
Modified atmosphere during cold storage on postharvest quality of plums 'Amarelinha'
-
Malgarim, M.B., Cantillano, R.F.F., Treptow, R.O. Souza, E.L. (2006). Modified atmosphere during cold storage on postharvest quality of plums 'Amarelinha'. Revista Brasileira de Agrociencia, 12, 115 118.
-
(2006)
Revista Brasileira de Agrociencia
, vol.12
, pp. 115-118
-
-
Malgarim, M.B.1
Cantillano, R.F.F.2
Treptow, R.O.3
Souza, E.L.4
-
22
-
-
49349109651
-
Search for suitable maturation parameters to define the harvest maturity of plums (Prunus domestica L.): A case study of candied plums
-
Nunes, C., Rato, A.E., Barros, A.S., Saraiva, J.A. Coimbra, M.A. (2009). Search for suitable maturation parameters to define the harvest maturity of plums (Prunus domestica L.): a case study of candied plums. Food Chemistry, 112, 570 574.
-
(2009)
Food Chemistry
, vol.112
, pp. 570-574
-
-
Nunes, C.1
Rato, A.E.2
Barros, A.S.3
Saraiva, J.A.4
Coimbra, M.A.5
-
23
-
-
38649123798
-
Comparison of quality evolution during storage between different cultivars of plums
-
Peirs, A., Parmentier, V., Wustenberghs, H. Keulemans, J. (2000). Comparison of quality evolution during storage between different cultivars of plums. Acta Horticulturae, 518, 145 150.
-
(2000)
Acta Horticulturae
, vol.518
, pp. 145-150
-
-
Peirs, A.1
Parmentier, V.2
Wustenberghs, H.3
Keulemans, J.4
-
24
-
-
33847260207
-
Fruit ripening phenomena-an overview
-
Prasanna, V., Prabha, T.N. Tharanathan, R.N. (2007). Fruit ripening phenomena-an overview. Critical Reviews in Food Science and Nutrition, 47, 1 19.
-
(2007)
Critical Reviews in Food Science and Nutrition
, vol.47
, pp. 1-19
-
-
Prasanna, V.1
Prabha, T.N.2
Tharanathan, R.N.3
-
25
-
-
67649808000
-
U.P. Hedrick Student Paper Award 2008 major flavor components in some commercial cultivars of Japanese plum
-
Singh, S.P. Singh, Z. (2008). U.P. Hedrick Student Paper Award 2008 major flavor components in some commercial cultivars of Japanese plum. Journal of the American Pomological Society, 62, 185 190.
-
(2008)
Journal of the American Pomological Society
, vol.62
, pp. 185-190
-
-
Singh, S.P.1
Singh, Z.2
-
27
-
-
46749094127
-
Quality changes during ripening of plums (Prunus domestica L.)
-
Usenik, V., Kastelec, D., Veberič, R. Štampar, F. (2008). Quality changes during ripening of plums (Prunus domestica L.). Food Chemistry, 111, 830 836.
-
(2008)
Food Chemistry
, vol.111
, pp. 830-836
-
-
Usenik, V.1
Kastelec, D.2
Veberič, R.3
Štampar, F.4
-
28
-
-
0043287999
-
Quality improvement and extension of shelf life by 1-methylcyclopropene in plum as affected by ripening stage at harvest
-
Valero, D., Martínez-Romero, D., Valverde, J.M., Guillén, F. Serrano, M. (2003). Quality improvement and extension of shelf life by 1-methylcyclopropene in plum as affected by ripening stage at harvest. Innovative Food Science & Emerging Technologies, 4, 339 348.
-
(2003)
Innovative Food Science & Emerging Technologies
, vol.4
, pp. 339-348
-
-
Valero, D.1
Martínez-Romero, D.2
Valverde, J.M.3
Guillén, F.4
Serrano, M.5
-
29
-
-
34047249908
-
Relationship between nondestructive firmness measurements and commercially important ripening fruit stages for peaches, nectarines and plums
-
Valero, C., Crisosto, C.H. Slaughter, D. (2007). Relationship between nondestructive firmness measurements and commercially important ripening fruit stages for peaches, nectarines and plums. Postharvest Biology and Technology, 44, 248 253.
-
(2007)
Postharvest Biology and Technology
, vol.44
, pp. 248-253
-
-
Valero, C.1
Crisosto, C.H.2
Slaughter, D.3
-
30
-
-
38649127975
-
Greengage plums Infel(R) 1119: Ripeness and storage
-
Westercamp, P. (1996). Greengage plums Infel(R) 1119: ripeness and storage. Infos (Paris), 123, 36 39.
-
(1996)
Infos (Paris)
, vol.123
, pp. 36-39
-
-
Westercamp, P.1
-
31
-
-
0035648936
-
Comparative study of two plum (Prunus salicina Lindl.) cultivars during growth and ripening
-
Zuzunaga, M., Serrano, M., Martínez-Romero, D., Valero, D. Riquelme, F. (2001). Comparative study of two plum (Prunus salicina Lindl.) cultivars during growth and ripening. Food Science and Technology International, 7, 123 130.
-
(2001)
Food Science and Technology International
, vol.7
, pp. 123-130
-
-
Zuzunaga, M.1
Serrano, M.2
Martínez-Romero, D.3
Valero, D.4
Riquelme, F.5
|