Selection of broilers with improved innate immune responsiveness to reduce on-farm infection by foodborne pathogens

Foodborne Pathogens and Disease

Volumn 6, Issue 7, 2009, Pages 777-783

  Swaggerty, Christina L ^a   Pevzner, Igal Y ^b   He, Haiqi ^a   Genovese, Kenneth J ^a   Nisbet, David J ^a   Kaiser, Pete ^c   Kogut, Michael H ^a  

^a SOUTHERN PLAINS AGRICULTURAL RESEARCH CENTER   (United States)

^b Cobb Vantress Inc ^*  (United States)

^c INSTITUTE FOR ANIMAL HEALTH   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CHEMOKINE; CYTOKINE; MESSENGER RNA;

BACTERIAL COLONIZATION; CHICKEN; FARM ANIMAL; GENE EXPRESSION; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; IMMUNE RESPONSE; IN VITRO STUDY; IN VIVO STUDY; INNATE IMMUNITY; NONHUMAN; PATHOGENESIS; POULTRY; PRIORITY JOURNAL; PROGENY; PROTEIN EXPRESSION; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; REVIEW; RISK ASSESSMENT;

ANIMAL HUSBANDRY; ANIMALS; ANTIBODIES, HETEROPHILE; BREEDING; CHEMOKINES; CHICKENS; CYTOKINES; FOODBORNE DISEASES; GENETIC TESTING; HOST-PATHOGEN INTERACTIONS; HUMANS; IMMUNITY, INNATE; POULTRY DISEASES;

AVES; BACTERIA (MICROORGANISMS); GALLUS GALLUS; NEGIBACTERIA; POSIBACTERIA;

EID: 70349208805     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2009.0307     Document Type: Review

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