Application of principal component analysis for evaluation of chemical and antimicrobial properties of honey bee (Apis mellifera) venom

Journal of Apicultural Research

Volumn 48, Issue 3, 2009, Pages 168-175

  Kokot, Zenon J ^a   Matysiak, Jan ^a   Kłos, Jolanta ^a   Kȩdzia, Bogdan ^b   Hołderna Kȩdzia, Elzbieta ^b  

^a POZNAN UNIVERSITY OF MEDICAL SCIENCES   (Poland)

^b Institute of Medicinal Plants   (Poland)

Author keywords

High performance liquid chromatography; Honey bee venom; HPLC; MIC; Minimum inhibitory concentration; PCA; Principal component analysis

Indexed keywords

APIS MELLIFERA; APOIDEA;

EID: 69549113260     PISSN: 00218839     EISSN: 20786913     Source Type: Journal    
DOI: 10.3896/IBRA.1.48.3.04     Document Type: Article

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