Hypoglycemic effect of Yacon tuber extract and its constituent, chlorogenic acid, in streptozotocin-induced diabetic rats

Biomolecules and Therapeutics

Volumn 17, Issue 3, 2009, Pages 256-262

  Park, Jeong Sook ^a   Yang, Jae Sik ^a   Hwang, Bang Yeon ^a   Yoo, Bong Kyu ^b   Han, Kun ^a  

^a Chungbuk National University   (South Korea)

^b Yeungnam University   (South Korea)

Author keywords

Chlorogenic acid; Diabetes; DPPH; Streptozotocin; Yacon

Indexed keywords

ALPHA TOCOPHEROL; CAFFEIC ACID; CHLOROGENIC ACID; CHOLESTEROL; GLUCOSE; PLANT EXTRACT; STREPTOZOCIN; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; YACON EXTRACT;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; ASTERACEAE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DIABETES MELLITUS; DRUG EFFECT; DRUG EFFICACY; GLUCOSE BLOOD LEVEL; MALE; MOUSE; NONHUMAN; PLANT TUBER; RAT; TRIACYLGLYCEROL BLOOD LEVEL; YACON;

ASTERACEAE; POLYMNIA SONCHIFOLIA; RATTUS; SMALLANTHUS SONCHIFOLIUS;

EID: 69549084496     PISSN: 19769148     EISSN: None     Source Type: Journal    
DOI: 10.4062/biomolther.2009.17.3.256     Document Type: Article

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