Quality changes in fruit jams from combinations of different fruit pulps

Journal of Food Processing and Preservation

Volumn 33, Issue SUPPL. 1, 2009, Pages 41-57

  Singh, S ^a   Jain, S ^b   Singh, S P ^a   Singh, D ^b  

^a CENTRAL INSTITUTE OF AGRICULTURAL ENGINEERING   (India)

^b BUNDELKHAND UNIVERSITY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

ANANAS COMOSUS; CARICA PAPAYA;

EID: 69149087761     PISSN: 01458892     EISSN: 17454549     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2008.00249.x     Document Type: Article

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