Suppressive response of confections containing the extractive from leaves of Morus Alba on postprandial blood glucose and insulin in healthy human subjects

Nutrition and Metabolism

Volumn 6, Issue , 2009, Pages

  Nakamura, Mariko ^a   Nakamura, Sadako ^a   Oku, Tsuneyuki ^a  

^a UNIVERSITY OF NAGASAKI   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE; INSULIN; MORUS ALBA EXTRACT; PLANT EXTRACT; STARCH; SUCROSE; UNCLASSIFIED DRUG;

ADULT; AREA UNDER THE CURVE; ARTICLE; BODY MASS; CLINICAL EVALUATION; DOSE RESPONSE; DRUG EXCRETION; EXTRACTION; FEMALE; FERMENTATION; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; HYDROGEN BREATH TEST; INSULIN BLOOD LEVEL; MEDICINAL PLANT; METABOLISM; MULBERRY; NORMAL HUMAN; POSTPRANDIAL STATE;

MORUS ALBA;

EID: 68949202411     PISSN: None     EISSN: 17437075     Source Type: Journal    
DOI: 10.1186/1743-7075-6-29     Document Type: Article

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