Protein Intake and Chronic Kidney Disease: Literature Review, 2003 to 2008

Journal of Renal Nutrition

Volumn 19, Issue 5 SUPPL., 2009, Pages

  Aparicio, Michel ^a  

^a BORDEAUX UNIVERSITY HOSPITAL   (France)

Author keywords

[No Author keywords available]

Indexed keywords

BODY COMPOSITION; CARDIOVASCULAR DISEASE; CHRONIC KIDNEY FAILURE; DIET THERAPY; HUMAN; METABOLISM; NUTRITIONAL STATUS; PROTEIN INTAKE; PROTEIN RESTRICTION; PROTEINURIA; REVIEW; RISK FACTOR;

BODY COMPOSITION; CARDIOVASCULAR DISEASES; DIET, PROTEIN-RESTRICTED; DIETARY PROTEINS; HUMANS; KIDNEY FAILURE, CHRONIC; NUTRITIONAL STATUS; PROTEINURIA; RISK FACTORS;

EID: 68949183473     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1053/j.jrn.2009.06.017     Document Type: Review

References (18)

1. Eyre S., and Attman P.O. Protein restriction and body composition in renal disease. J Ren Nutr 18 (2008) 167-186
2. Chauveau P., Vendrely B., Haggan W.E., et al. Body composition of patients on a very low-protein diet: a two-year survey with DEXA. J Ren Nutr 13 (2003) 282-287
3. Vendrely B., Chauveau P., Barthe N., et al. Nutrition in hemodialysis patients previously on a supplemented very low protein diet. Kidney Int 63 (2003) 1491-1498
4. Chauveau P., Combe C., Rigalleau V., Vendrely B., and Aparicio M. Restricted protein diet is associated with decrease in proteinuria: consequences on the progression of renal failure. J Ren Nutr 17 (2007) 250-257
5. Knight E.L., Stampfer M.J., Hankinson S.E., Spiegelman D., and Curhan G.C. The impact of protein intake on renal function decline in women with normal renal function or mild renal insufficiency. Ann Intern Med 138 (2003) 460-467
6. Cianciaruso B., Pota A., Psiani A., et al. Metabolic effects of two low protein diets in chronic kidney disease stage 4-5-a randomized controlled trial. Nephrol Dial Transplant 23 (2007) 636-644
7. Di Iorio B.R., Minutolo R., De Bicola L., et al. Supplemented very low protein diet ameliorates responsiveness to erythropoietin in chronic renal failure. Kidney Int 64 (2003) 1822-1828
8. Giordano M., Lucidi P., Ciarambino T., et al. Effects of dietary protein restriction on albumin and fibrinogen synthesis in macroalbuminuric type 2 diabetic patients. Dieabetologia 51 (2008) 21-28
9. Bellizzi V., Di Iorio B.R., De Nicola L., et al. Very low protein diet supplemented with ketoanalogs improves blood pressure control in chronic kidney disease. Kidney Int 71 (2007) 245-251
10. Bergesio F., Monzani G., Guasparini A., et al. Cardiovascular risk factors in severe chronic renal failure: the role of dietary treatment. Clin Nephrol 64 (2005) 103-112
11. Cupisti A., Aparicio M., and Barsotti G. Potential benefits of renal diets on cardiovascular risk factors in chronic kidney disease patients. Ren Fail 29 (2007) 1-6
12. Kozłowska L., Rosołowska-Huszcz D., and Rydzewski A. Low protein diet causes a decrease in serum concentrations of leptin and tumour necrosis factor-alpha in patients with conservatively treated chronic renal failure. Nephrology 9 (2004) 319-324
13. Ideura T., Shimazui M., Morita H., and Yoshimura A. Protein intake of more than 0.5 g/kg bw/day is not effective in suppressing the progression of chronic renal failure. Contrib Nephrol 155 (2007) 40-49
14. Prakash S., Pande P.D., Sharma S., Sharma D., Bal C.S., and Kulkarni H. Randomized, double-blind, placebo-controlled trial to evaluate efficacy of ketodiet in predialytic chronic renal failure. J Ren Nutr 14 (2004) 89-96
15. Feiten S.F., Draibe S.A., Duenhas M.R., Baxmann A.C., Nerbass F.B., and Cuppari L. Short-term effects of a very-low-protein diet supplemented with ketoacids in nondialyzed chronic kidney disease patients. Eur J Clin Nutr 59 (2005) 129-136
16. Mircescu G., Garneata L., Stacu S.H., and Capusa C. Effects of a supplemented hypoproteic diet in chronic kidney disease. J Ren Nutr 17 (2007) 179-188
17. de Mello V.D., Zelmanovitz T., Perassolo M.S., Azevedo M.J., and Gross J.L. Withdrawal of red meat from the usual diet reduces albuminuria and improves serum fatty acid profile in type 2 diabetes patients with macroalbuminuria. Am J Clin Nutr 83 (2006) 1032-1038
18. Teixeira S.R., Tappenden K.A., Carson L., et al. Isolated soy protein consumption reduces urinary albumin excretion and improves the serum lipid profile in men with type 2 diabetes mellitus and nephropathy. J Nutr 134 (2004) 1874-1880