An efficient method for the large scale isolation of naringin from pomelo (Citrus grandis) peel

International Journal of Food Science and Technology

Volumn 44, Issue 9, 2009, Pages 1737-1742

  Sudto, Kanokorn ^a   Pornpakakul, Surachai ^a   Wanichwecharungruang, Supason ^a  

^a CHULALONGKORN UNIVERSITY   (Thailand)

Author keywords

Citrus grandis; Isolation; Naringin; Pomelo

Indexed keywords

CITRUS MAXIMA;

EID: 68949092208     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2009.01989.x     Document Type: Article

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