Symposium overview: Umami reception in the oral cavity: Receptors and transduction

Annals of the New York Academy of Sciences

Volumn 1170, Issue , 2009, Pages 39-40

  Ninomiya, Yuzo ^a   Beauchamp, Gary K ^b  

^a KYUSHU UNIVERSITY   (Japan)

^b MONELL CHEMICAL SENSES CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLUTAMATE RECEPTOR; GLUTAMATE RECEPTOR 1; GLUTAMATE RECEPTOR 4; GLUTAMIC ACID; GUANOSINE PHOSPHATE; INOSITOL PHOSPHATE; NEUROTRANSMITTER;

AMINO TERMINAL SEQUENCE; BRAIN; BRAIN STEM; CELL MEMBRANE; CONFERENCE PAPER; EMBRYO CELL; HUMAN; MOLECULAR BIOLOGY; MOUTH CAVITY; NONHUMAN; PROTEIN EXPRESSION; PROTEIN FUNCTION; RECEPTIVE FIELD; RODENT; SIGNAL TRANSDUCTION; TASTE; TASTE ACUITY; TASTE BUD;

EID: 68649088106     PISSN: 00778923     EISSN: 17496632     Source Type: Book Series    
DOI: 10.1111/j.1749-6632.2009.03936.x     Document Type: Conference Paper

References (2)

1. Zhao, G.Q. et al. 2003. The receptors for mammalian sweet and umami taste. Cell 115: 255-266.
2. Damak, S. et al. 2003. Detection of sweet and umami taste in the absence of taste receptor T1r3. Science301: 850-853.