Influence of flow regime and thermal power on residence time distribution in tubular Joule Effect Heaters

Journal of Food Engineering

Volumn 95, Issue 3, 2009, Pages 489-498

  Fillaudeau, L ^a   Le Nguyen, K ^b   Andre C ^b  

^a INSA   (France)

^b Ecole des Hautes Etudes d'Ingenieur   (France)

Author keywords

Flow regime; Food process; Heat treatment; Joule Effect Heater; Newtonian fluid; RTD

Indexed keywords

FLOW REGIME; FOOD PROCESS; JOULE EFFECT HEATER; NEWTONIAN FLUID; RTD;

ELECTRON TUBE DIODES; FLOW OF WATER; FLUID DYNAMICS; HEAT EXCHANGERS; HEAT TREATMENT; NEWTONIAN LIQUIDS; RESONANT TUNNELING; SEMICONDUCTOR DIODES; SETTLING TANKS; TELLURIC PROSPECTING; TEMPERATURE MEASURING INSTRUMENTS; THERMAL EFFECTS;

DATA FLOW ANALYSIS;

EID: 68349152774     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2009.06.010     Document Type: Article

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