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The meniscus depth (h) under water is related to the buoyancy of the leaves as the result of the pressure difference between the top and the bottom of the surface, and also relative to the wettability of the margins, which can be approximately estimated by: citref idrefs="cit48 cit49" 48,49h & 2asin(/2), where a is the capillary constant, a ≈ 2.7 mm for water, and is the advancing angle on the solid surface. Therefore, the restriction force of margins against overflowing should indeed include the buoyancy caused by the meniscus depth
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The meniscus depth (h) under water is related to the buoyancy of the leaves as the result of the pressure difference between the top and the bottom of the surface, and also relative to the wettability of the margins, which can be approximately estimated by:citref idrefs="cit48 cit49" 48,49h & 2asin(/2), where a is the capillary constant, a ≈ 2.7 mm for water, and is the advancing angle on the solid surface. Therefore, the restriction force of margins against overflowing should indeed include the buoyancy caused by the meniscus depth.
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