Hydrolyzable tannins as antioxidants in the leaf extract of eucalyptus globulus possessing tyrosinase and hyaluronidase inhibitory activities

Food Science and Technology Research

Volumn 15, Issue 3, 2009, Pages 331-336

  Sugimoto, Keiichiro ^a,b   Nakagawa, Kazuya ^a   Hayashi, Shuichi ^a   Amakura, Yoshiaki ^c   Yoshimura, Morio ^c   Yoshida, Takashi ^c   Yamaji, Ryoichi ^b   Nakano, Yoshihisa ^b   Inui, Hiroshi ^b  

^a Nagaoka Perfumery Co Ltd   (Japan)

^b Osaka Prefecture University   (Japan)

^c MATSUYAMA UNIVERSITY   (Japan)

Author keywords

Eucalyptus globulus'; Hyaluronidase inhibitory activity; Hydrolyzable tannin; Superoxide anion radical scavenging activity; Tyrosinase inhibitory activity

Indexed keywords

EUCALYPTUS; EUCALYPTUS GLOBULUS; TETRA;

EID: 67650899528     PISSN: 13446606     EISSN: None     Source Type: Journal    
DOI: 10.3136/fstr.15.331     Document Type: Article

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