-
1
-
-
85036809506
-
-
™ count plate) methods. In Official Methods of Analysis of AOAC International. 18th ed. AOAC International. Gaithersburg. MD.
-
™ count plate) methods. In Official Methods of Analysis of AOAC International. 18th ed. AOAC International. Gaithersburg. MD.
-
-
-
-
2
-
-
0033982777
-
Occurrence and expression of virulence-related properties of Vibrio species isolated from widely consumed seafood products
-
Baffone, W., A. Pianetti, F Bruscolini, E. Barbicri, and B. Citterio. 2000. Occurrence and expression of virulence-related properties of Vibrio species isolated from widely consumed seafood products. Int. J. Food Microbiol. 54:9-18.
-
(2000)
Int. J. Food Microbiol
, vol.54
, pp. 9-18
-
-
Baffone, W.1
Pianetti, A.2
Bruscolini, F.3
Barbicri, E.4
Citterio, B.5
-
3
-
-
46849092399
-
Diversity of vibrios associated with reared clams in Galicia (NW Spain)
-
Beaz Hidalgo, R., I. Cleenwerck, S. Balboa, M. De Wachter, F. L. Thompson, J. Swings, P. De Vos, and J. L. Romalde. 2008. Diversity of vibrios associated with reared clams in Galicia (NW Spain). Syst. Appl. Microbiol. 31:215-222.
-
(2008)
Syst. Appl. Microbiol
, vol.31
, pp. 215-222
-
-
Beaz Hidalgo, R.1
Cleenwerck, I.2
Balboa, S.3
De Wachter, M.4
Thompson, F.L.5
Swings, J.6
De Vos, P.7
Romalde, J.L.8
-
4
-
-
0032899631
-
Detection of total and hemolysinproducing Vibrio parahaemolyticus in shellfish using multiplex PCR amplification of lh, tdh and trh
-
Bej, A. K., D. P. Patterson. C. W. Brasher. M. C. L. Vickery. D. D. Jones. and C. A. Kaysner. 1999. Detection of total and hemolysinproducing Vibrio parahaemolyticus in shellfish using multiplex PCR amplification of lh, tdh and trh. J. Microbiol. Methods 36:215-225.
-
(1999)
J. Microbiol. Methods
, vol.36
, pp. 215-225
-
-
Bej, A.K.1
Patterson, D.P.2
Brasher, C.W.3
Vickery, M.C.L.4
Jones, D.D.5
Kaysner, C.A.6
-
5
-
-
0027163418
-
-
Campbell, K. D., M. D. Collins. and A. K. East. 1993. Gene probes for identification of the botulinal neurotoxin gene and specific identification of neurotoxin types B. E. and F. Appl. Environ. Microbiol. 31:2255-2262.
-
Campbell, K. D., M. D. Collins. and A. K. East. 1993. Gene probes for identification of the botulinal neurotoxin gene and specific identification of neurotoxin types B. E. and F. Appl. Environ. Microbiol. 31:2255-2262.
-
-
-
-
6
-
-
33845405035
-
Brotes de enfermedades transmitidas por alimentos. España. 2003 (excluye brotes hídricos).
-
Cevallos, C., G. Hernández-Pezzi, A. Torres. P. Ordóñez. S. Villarrubia, and M. J. Bleda. 2005. Brotes de enfermedades transmitidas por alimentos. España. 2003 (excluye brotes hídricos). Bol. Epidemiol. Semanal Minister Sanidad Consumo. 13:25-31.
-
(2005)
Bol. Epidemiol. Semanal Minister Sanidad Consumo
, vol.13
, pp. 25-31
-
-
Cevallos, C.1
Hernández-Pezzi, G.2
Torres, A.3
Ordóñez, P.4
Villarrubia, S.5
Bleda, M.J.6
-
7
-
-
0001365091
-
Bacteriological study of the natural flora of Pacific oysters (Crassostrea gigas)
-
Colwell. R. R., and J. Liston. 1960. Bacteriological study of the natural flora of Pacific oysters (Crassostrea gigas). Appl. Microbiol. 8:104-109.
-
(1960)
Appl. Microbiol
, vol.8
, pp. 104-109
-
-
Colwell, R.R.1
Liston, J.2
-
8
-
-
85036811741
-
-
Cook. D. W., W. Burkhardt III. A. DePaola, S. A. McCarthy, and K. R. Calci. 2001. Molluscan shellfish: oysters. mussels, and clams, p. 507-514. in F. P. Downes and K. Ito (ed.). Compendium of methods for the microbiological examination of foods. 4th ed. American Public Health Association, Washington. DC.
-
Cook. D. W., W. Burkhardt III. A. DePaola, S. A. McCarthy, and K. R. Calci. 2001. Molluscan shellfish: oysters. mussels, and clams, p. 507-514. in F. P. Downes and K. Ito (ed.). Compendium of methods for the microbiological examination of foods. 4th ed. American Public Health Association, Washington. DC.
-
-
-
-
9
-
-
0025768050
-
Iron uptake in Plesiomonas shigelloides: Cloning of the genes for the heme-iron uptake system
-
Daskaleros. P. A., J. A. Stoebner. and S. M. Payne. 1991. Iron uptake in Plesiomonas shigelloides: cloning of the genes for the heme-iron uptake system. Infect, Immun. 59:2706-2711.
-
(1991)
Infect, Immun
, vol.59
, pp. 2706-2711
-
-
Daskaleros, P.A.1
Stoebner, J.A.2
Payne, S.M.3
-
10
-
-
0029093303
-
Behavior of Escherichia coli and male-specific bacteriophage in environmentally contaminated bivalve molluscs before and after depuration
-
Doré. W. J., and D. N. Lees. 1995. Behavior of Escherichia coli and male-specific bacteriophage in environmentally contaminated bivalve molluscs before and after depuration. Appl. Environ. Microbiol. 61:2830-2834.
-
(1995)
Appl. Environ. Microbiol
, vol.61
, pp. 2830-2834
-
-
Doré, W.J.1
Lees, D.N.2
-
11
-
-
18744413473
-
Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council, of 29 April 2004, laying down specific hygiene rules for food of animal origin
-
European Commission
-
European Commission. 2004. Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council, of 29 April 2004, laying down specific hygiene rules for food of animal origin Off J. Eur. Union 47:22-82.
-
(2004)
Off J. Eur. Union
, vol.47
, pp. 22-82
-
-
-
12
-
-
34247865570
-
Corrigendum to Regulation (EC) No 854/2004 of the European Parliament and of the Council, of 29 April 2004. laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (OJ L 139. 30.4.2004)
-
European Commission
-
European Commission. 2004. Corrigendum to Regulation (EC) No 854/2004 of the European Parliament and of the Council, of 29 April 2004. laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (OJ L 139. 30.4.2004). Off. J. Eur. Union 47:83-127.
-
(2004)
Off. J. Eur. Union
, vol.47
, pp. 83-127
-
-
-
13
-
-
33745736293
-
Commission Regulation (EC) No 2073/2005. of the European Parliament and of the Council. of 15 November 2005, on microbiological criteria for foodstuffs
-
European Commission
-
European Commission. 2005. Commission Regulation (EC) No 2073/2005. of the European Parliament and of the Council. of 15 November 2005, on microbiological criteria for foodstuffs. Off. J. Eur. Union 48:1-26.
-
(2005)
Off. J. Eur. Union
, vol.48
, pp. 1-26
-
-
-
14
-
-
63149164040
-
-
FAOSTAT, Available at:, Accessed 23 September 2008
-
FAOSTAT. 2008. FAO statistical databases. Available at: http://faostat.fao.org. Accessed 23 September 2008.
-
(2008)
FAO statistical databases
-
-
-
15
-
-
0038647080
-
200.3. Lateral flagella are required for increased cell adherence. invasion and biofilm formation by Aeromonas spp
-
Gavín, R., S. Merino. M. Altarriba. R. Canals, J. G. Shaw. and J. M. Tomás. 200.3. Lateral flagella are required for increased cell adherence. invasion and biofilm formation by Aeromonas spp. FEMS Microbiol. Lett. 224:77-83.
-
FEMS Microbiol. Lett
, vol.224
, pp. 77-83
-
-
Gavín, R.1
Merino, S.2
Altarriba, M.3
Canals, R.4
Shaw, J.G.5
Tomás, J.M.6
-
16
-
-
85153302144
-
-
Herrera, F. C. J. A. Santos, A. Otero, and M. L. García- López. 2006. Occurrence of foodborne pathogenic bacteria in retail prepackaged portions of marine fish in Spain. J. Appl. Microbiol. 100:527-536.
-
Herrera, F. C. J. A. Santos, A. Otero, and M. L. García- López. 2006. Occurrence of foodborne pathogenic bacteria in retail prepackaged portions of marine fish in Spain. J. Appl. Microbiol. 100:527-536.
-
-
-
-
17
-
-
33645872963
-
-
Herrera. F. C. J. A. Santos, A. Otero, and M. L. García- López. 2006. Occurrence of Plesiomonas shigelloides in displayed portions of saltwater fish determined by a PCR assay based on the hugA gene. Int. J. Food Microbiol. 108:233-238.
-
Herrera. F. C. J. A. Santos, A. Otero, and M. L. García- López. 2006. Occurrence of Plesiomonas shigelloides in displayed portions of saltwater fish determined by a PCR assay based on the hugA gene. Int. J. Food Microbiol. 108:233-238.
-
-
-
-
18
-
-
0036093299
-
Occurrence of pathogenic vibrios in coastal areas of France
-
Hervio-Heath, D., R. R. Colwell. A. Derrien, A. Robert-Pillot, J. M. Fournier, and M. Pommepuy. 2002. Occurrence of pathogenic vibrios in coastal areas of France. J. Appl. Microbiol. 92:1123-1135.
-
(2002)
J. Appl. Microbiol
, vol.92
, pp. 1123-1135
-
-
Hervio-Heath, D.1
Colwell, R.R.2
Derrien, A.3
Robert-Pillot, A.4
Fournier, J.M.5
Pommepuy, M.6
-
19
-
-
0020569674
-
Effects of storage on microbial loads of two commercially important shellfish species. Crassostrea virginiea and Mercenaria campechiensis
-
Hood, M. A., G. E. Ness. G. E. Rodrick, and N. J. Blake. 1983. Effects of storage on microbial loads of two commercially important shellfish species. Crassostrea virginiea and Mercenaria campechiensis. Appl. Environ. Microbiol. 45:1221-1228.
-
(1983)
Appl. Environ. Microbiol
, vol.45
, pp. 1221-1228
-
-
Hood, M.A.1
Ness, G.E.2
Rodrick, G.E.3
Blake, N.J.4
-
20
-
-
85036810362
-
-
International Commission on Microbiological Specifications for Foods. 1986. Microorganisms in foods 2. Sampling for microbiological analysis: principles and specific applications. 2nd ed. University of Toronto Press, Toronto.
-
International Commission on Microbiological Specifications for Foods. 1986. Microorganisms in foods 2. Sampling for microbiological analysis: principles and specific applications. 2nd ed. University of Toronto Press, Toronto.
-
-
-
-
21
-
-
85036811980
-
-
International Commission on Microbiological Specifications for Foods. 2005. Microorganisms in foods 6. Microbial ecology of food commodities. 2nd ed. Kluwer Academic Publishers. New York.
-
International Commission on Microbiological Specifications for Foods. 2005. Microorganisms in foods 6. Microbial ecology of food commodities. 2nd ed. Kluwer Academic Publishers. New York.
-
-
-
-
23
-
-
85036811052
-
-
International Organization for Standardization (ISO). 2005. ISO 16649-3:2005. Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli. Part 3: most-probable-number technique using 5-bromo-4-chloro-3-indolyl-beta-D- glucuronide. ISO. Geneva.
-
International Organization for Standardization (ISO). 2005. ISO 16649-3:2005. Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli. Part 3: most-probable-number technique using 5-bromo-4-chloro-3-indolyl-beta-D- glucuronide. ISO. Geneva.
-
-
-
-
26
-
-
85036835912
-
-
Kaysner, C. A., and A. De Paola. Jr. 2001. Vibrio, p. 405-420. In F. P. Downes and K. Ito (ed.). Compendium of methods for the microbiological examination of foods. 4th ed. American Public Health Association, Washington. DC.
-
Kaysner, C. A., and A. De Paola. Jr. 2001. Vibrio, p. 405-420. In F. P. Downes and K. Ito (ed.). Compendium of methods for the microbiological examination of foods. 4th ed. American Public Health Association, Washington. DC.
-
-
-
-
27
-
-
20444486204
-
Enumeration of total heterotrophic and psychrotrophic bacteria using different types of agar to evaluate the microbial quality of blue mussels (Mytilus edulis) and sea scallops (Placopecten magellanicus)
-
Khan, M. A., C. C. Parrish, and F. Shahidi. 2005. Enumeration of total heterotrophic and psychrotrophic bacteria using different types of agar to evaluate the microbial quality of blue mussels (Mytilus edulis) and sea scallops (Placopecten magellanicus). Food Res. Int. 28:751-758.
-
(2005)
Food Res. Int
, vol.28
, pp. 751-758
-
-
Khan, M.A.1
Parrish, C.C.2
Shahidi, F.3
-
28
-
-
0042438897
-
Aeromonas and Plesiomonas species
-
M. P. Doyle, L. R. Beuchat, and T. J. Montville ed, 2nd ed. ASM Press. Washington, DC
-
Kirov, S. M. 2001. Aeromonas and Plesiomonas species, p. 301-327. In M. P. Doyle, L. R. Beuchat, and T. J. Montville (ed.). Food microbiology: fundamentals and frontiers. 2nd ed. ASM Press. Washington, DC.
-
(2001)
Food microbiology: Fundamentals and frontiers
, pp. 301-327
-
-
Kirov, S.M.1
-
29
-
-
0028947392
-
Sequence of a cloned pR72H fragment and its use for detection of Vibrio parahaemolyticus in shellfish with the PCR
-
Lee, C.-Y, S.-F Pan, and C.-H. Chen. 1995. Sequence of a cloned pR72H fragment and its use for detection of Vibrio parahaemolyticus in shellfish with the PCR. Appl. Environ. Microbiol. 61:1311-1317.
-
(1995)
Appl. Environ. Microbiol
, vol.61
, pp. 1311-1317
-
-
Lee, C.-Y.1
Pan, S.-F.2
Chen, C.-H.3
-
30
-
-
85036801978
-
-
Ministerio de Medio Ambiente y Medio Rural y Marino, Available at:, Accessed 23 September 2008
-
Ministerio de Medio Ambiente y Medio Rural y Marino. 2008. Datos de producción acuícola. Available at: http://www.mapa.es/es/pesca/ pags/jacumar/estadisticas/especies.htm. Accessed 23 September 2008.
-
(2008)
Datos de producción acuícola
-
-
-
31
-
-
0003398216
-
-
John Wiley & Sons, Chichester, England
-
Mossel, D. A. A., J. E. L. Corry. C. B. Struijk. and R. M. Baird. 1995. Essentials of the microbiology of foods. John Wiley & Sons, Chichester, England.
-
(1995)
Essentials of the microbiology of foods
-
-
Mossel, D.A.A.1
Corry, J.E.L.2
Struijk, C.B.3
Baird, R.M.4
-
32
-
-
0027271852
-
Indigenous bacteria in hemolymph and tissues of marine bivalves at low temperatures
-
Olafsen, J. A., H. V. Mikkelsen. H. M. Giaever, and G. H. Hansen. 1993. Indigenous bacteria in hemolymph and tissues of marine bivalves at low temperatures. Appl. Environ. Microbiol. 59:1848-1854.
-
(1993)
Appl. Environ. Microbiol
, vol.59
, pp. 1848-1854
-
-
Olafsen, J.A.1
Mikkelsen, H.V.2
Giaever, H.M.3
Hansen, G.H.4
-
33
-
-
0022345419
-
Starch-ampicillin agar for the quantitative detection of Aeromonas hydrophila
-
Palumbo, S. A., F Maxino, A. C. Williams. R. L. Buchanan, and D. W. Thayer. 1985. Starch-ampicillin agar for the quantitative detection of Aeromonas hydrophila. Appl Environ. Microbiol. 50:1027-1030.
-
(1985)
Appl Environ. Microbiol
, vol.50
, pp. 1027-1030
-
-
Palumbo, S.A.1
Maxino, F.2
Williams, A.C.3
Buchanan, R.L.4
Thayer, D.W.5
-
34
-
-
0026901089
-
Amplification of an invA gene sequence of Salmonella typhimurium by polymerase chain reaction as a specific method of detection of Salmonella
-
Rahn, K., S. A. De Grandis, R. C. Clarke, S. A. McEwen, J. E. Galan. C. Ginocchio, R. Curtiss III, and C. L. Gyles. 1992. Amplification of an invA gene sequence of Salmonella typhimurium by polymerase chain reaction as a specific method of detection of Salmonella. Mol. Cell. Probes 6:271-279.
-
(1992)
Mol. Cell. Probes
, vol.6
, pp. 271-279
-
-
Rahn, K.1
De Grandis, S.A.2
Clarke, R.C.3
McEwen, S.A.4
Galan, J.E.5
Ginocchio, C.6
Curtiss III, R.7
Gyles, C.L.8
-
35
-
-
0000394557
-
Microbial purification of shellfish: A review of depuration and relaying
-
Richards, G. P. 1988. Microbial purification of shellfish: a review of depuration and relaying. J. Food Prot. 51:218-251.
-
(1988)
J. Food Prot
, vol.51
, pp. 218-251
-
-
Richards, G.P.1
-
36
-
-
0032776647
-
Occurrence of Vibrio and other pathogenic bacteria in Mytilns galloprovincialis (mussels) harvested from Adriatic Sea. Italy
-
Ripabelli. G., M. L. Sammarco. G. M. Grasso, I. Fanelli, A. Caprioli, and I. Luzzi. 1999. Occurrence of Vibrio and other pathogenic bacteria in Mytilns galloprovincialis (mussels) harvested from Adriatic Sea. Italy. Int. J. Food Microbiol. 49:43-48.
-
(1999)
Int. J. Food Microbiol
, vol.49
, pp. 43-48
-
-
Ripabelli, G.1
Sammarco, M.L.2
Grasso, G.M.3
Fanelli, I.4
Caprioli, A.5
Luzzi, I.6
-
37
-
-
1242315603
-
Occurrence of the tdh and Irh genes in Vibrio parahaemolyticus isolates from waters and raw shellfish collected in two French coastal areas and from seafood imported into France
-
Robert-Pillot, A., A. Guenole, J. Lesne, R. Delesmont, J. M. Fournier, and M. L. Quilici. 2004. Occurrence of the tdh and Irh genes in Vibrio parahaemolyticus isolates from waters and raw shellfish collected in two French coastal areas and from seafood imported into France. Int. J. Food Microbiol. 91:319-325.
-
(2004)
Int. J. Food Microbiol
, vol.91
, pp. 319-325
-
-
Robert-Pillot, A.1
Guenole, A.2
Lesne, J.3
Delesmont, R.4
Fournier, J.M.5
Quilici, M.L.6
-
38
-
-
0040288756
-
Hemolytic activity and siderophore production in different species of Aeromonas isolated from fish
-
Santos, J. A., C. J. González. A. Otero, and M. L. García-López. 1999. Hemolytic activity and siderophore production in different species of Aeromonas isolated from fish. Appl. Environ. Microbiol. 65:5612-5614.
-
(1999)
Appl. Environ. Microbiol
, vol.65
, pp. 5612-5614
-
-
Santos, J.A.1
González, C.J.2
Otero, A.3
García-López, M.L.4
-
39
-
-
59849087227
-
National Shellfish Sanitation Program
-
and, revision. Available at:, Accessed 23 September 2008
-
U. S. Food and Drug Administration. 2005. National Shellfish Sanitation Program. Guide for the control of molluscan shellfish. 2005 revision. Available at: http://www.cfsan.fda.gov/∼ear/nss3-toc.html. Accessed 23 September 2008.
-
(2005)
Guide for the control of molluscan shellfish. 2005
-
-
Food, U.S.1
-
40
-
-
0031889115
-
Inactivation of two haemolytic toxin genes in Aeromonas hydrophila attenuates virulence in a suckling mouse model
-
Wong, C. Y. F., M. W. Heuzenroeder. and R. L. P. Flower. 1998. Inactivation of two haemolytic toxin genes in Aeromonas hydrophila attenuates virulence in a suckling mouse model. Microbiology 144: 291-298.
-
(1998)
Microbiology
, vol.144
, pp. 291-298
-
-
Wong, C.Y.F.1
Heuzenroeder, M.W.2
Flower, R.L.P.3
-
41
-
-
85036818567
-
WHO surveillance programme for control of foodborne infections and intoxications in Europe
-
Available at:, Accessed 23 September 2008. 2000
-
World Health Organization. 2000. WHO surveillance programme for control of foodborne infections and intoxications in Europe. 7th report, 1993-1998. Available at: http://www.bfr.bund.de/internet/7threport/7threp-fr.htm. Accessed 23 September 2008.
-
(1993)
7th report
-
-
-
42
-
-
85036822036
-
WHO surveillance programme for control of foodborne infections and intoxications in Europe
-
Available at:, Last accessed 23 September 2008. 2003
-
World Health Organization. 2003. WHO surveillance programme for control of foodborne infections and intoxications in Europe, 8th report. 1999-2000. Available at: http://www.bfr.bund.de/internet/8threport/8threp-fr.htm. Last accessed 23 September 2008.
-
(1999)
8th report
-
-
|