메뉴 건너뛰기




Volumn 2, Issue , 2009, Pages 987-990

A content-aware fridge based on RFID in smart home for home-healthcare

Author keywords

Content aware; RFID; Smart home

Indexed keywords

BALANCED DIET; CONTENT-AWARE; CONTENT-AWARE SERVICES; EATING HABITS; FOOD ONTOLOGY; RFID; SHOPPING LISTS; SMART HOME; SMART HOMES;

EID: 67649888326     PISSN: 17389445     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper
Times cited : (52)

References (10)
  • 1
    • 29044433557 scopus 로고    scopus 로고
    • Design of a System That Uses Optical-Fiber Sensors and Neural Networks to Control a Large-Scale Industrial Oven by Monitoring the Food Quality Online
    • December
    • Marion O'Farrell, Elfed Lewis, Colin Flanagan, William B.Lyons, and N. Jackman "Design of a System That Uses Optical-Fiber Sensors and Neural Networks to Control a Large-Scale Industrial Oven by Monitoring the Food Quality Online" IEEE sensors Journal, Vol. 5, NO.6, pp. 1407- 1420, December 2005
    • (2005) IEEE sensors Journal , vol.5 , Issue.6 , pp. 1407-1420
    • O'Farrell, M.1    Lewis, E.2    Flanagan, C.3    William, B.L.4    Jackman, N.5
  • 9
    • 50249122133 scopus 로고    scopus 로고
    • When Do We Eat? An Evaluation of Food Items Input into an Electronic Food Monitoring Application
    • Nov. 29 2006-Dec.
    • Katie A. Siek, Kay H.Connelly, Yvonne Rogers, Paul Rohwer, Desiree Lambert, and Janet L.Welch "When Do We Eat? An Evaluation of Food Items Input into an Electronic Food Monitoring Application" Pervasive Health Conference and Workshops, 2006, pp. 1-10, Nov. 29 2006-Dec. 1 2006.
    • (2006) Pervasive Health Conference and Workshops, 2006 , vol.1 , pp. 1-10
    • Katie, A.S.1    Kay, H.C.2    Rogers, Y.3    Rohwer, P.4    Lambert, D.5    Janet, L.W.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.