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Volumn 137, Issue 6, 2009, Pages 889-896

Community-wide outbreak of Escherichia coli O157:H7 associated with consumption of frozen beef burgers

Author keywords

Escherichia coli O157; France; Haemolytic uraemic syndrome; Meat products; Shiga toxigenic Escherichia coli

Indexed keywords

ADOLESCENT; ADULT; ARTICLE; BACTERIAL STRAIN; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CHILD; CONTROLLED STUDY; DIARRHEA; EPIDEMIC; ESCHERICHIA COLI; FEMALE; FOOD CONTAMINATION; FOOD FREEZING; FOOD INTAKE; FRANCE; HEMOLYTIC UREMIC SYNDROME; HUMAN; MAJOR CLINICAL STUDY; MALE; MEAT INDUSTRY; MICROBIAL CONTAMINATION; NONHUMAN; SYMPTOMATOLOGY; AGED; ANIMAL; CATTLE; ESCHERICHIA COLI INFECTION; ESCHERICHIA COLI O157; FOOD CONTROL; INFANT; MEAT; MICROBIOLOGY; MIDDLE AGED; PRESCHOOL CHILD;

EID: 67649690140     PISSN: 09502688     EISSN: 14694409     Source Type: Journal    
DOI: 10.1017/S0950268808001490     Document Type: Article
Times cited : (44)

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